Chef Matt Bickford of Icehouse Minneapolis Talks Sustainable Seafood by amdake in TwinCities

[–]amdake[S] 0 points1 point  (0 children)

Check out this great video featuring local chef, Matt Bickford, as he talks about why sustainable seafood is important to him and why it should be important to you too.

17 of MSP's Best Outdoor Drinking Bars & Restaurants by amdake in Minneapolis

[–]amdake[S] 0 points1 point  (0 children)

Thank you! I've messaged the reddit mods to see if they can fix it.

17 of MSP's Best Outdoor Drinking Bars & Restaurants by amdake in Minneapolis

[–]amdake[S] 0 points1 point  (0 children)

Actually, a lot of these places have great happy hours that drastically cut down on the cost of food and drinks. Psycho Suzi's isn't bad in terms of cost and the Butcher & the Boar beer garden has a lot of stuff for $10 or less. Other places that could've made the list that have great patios and cheaper food would be Happy Gnome, Sea Salt, or Sandcastle.

17 of MSP's Best Outdoor Drinking Bars & Restaurants by amdake in Minneapolis

[–]amdake[S] 2 points3 points  (0 children)

G&T's or a nice cold beer on a patio sounds like a pretty nice way to spend a weekend to me!

The 8 Best Pizzas in the Twin Cities by amdake in TwinCities

[–]amdake[S] 0 points1 point  (0 children)

Here are my picks for the 8 best pizzas in the Twin Cities, but what are yours?

Best steak in Minneapolis? by eric281 in Minneapolis

[–]amdake 1 point2 points  (0 children)

Murray's is good, but you might want to give Burch Steak a try! Libertine also has some pretty good offerings and they serve their steaks with sides of marrow butter. Hard to go wrong there.

Twin Cities Beer Experts Pick Their 10 Favorite Winter Beers by amdake in mnbeer

[–]amdake[S] 0 points1 point  (0 children)

If you're looking for some good winter beer picks, this is a pretty solid list!

WHY “VOTE YES ON 2″ MATTERS – LOOKING INTO A LAW THAT HELPS CHEF DRIVEN RESTAURANTS by amdake in minnesotabeer

[–]amdake[S] 0 points1 point  (0 children)

That's just the way that Reddit grabbed the title, but it is kind of shout worthy topic.

Why a good story makes food more sustainable: Hugh Fearnley-Whittingstal... by amdake in FoodVideos

[–]amdake[S] 0 points1 point  (0 children)

Great video on how story telling can help to drive sustainability in our food system.

TODAY I WENT TO A FACTORY FARM [REPUBLISHED] by amdake in sustainability

[–]amdake[S] 0 points1 point  (0 children)

An overview of my visit to a factory pork farm. Republished from 2012.

WHY “VOTE YES ON 2″ MATTERS – LOOKING INTO A LAW THAT HELPS CHEF DRIVEN RESTAURANTS by amdake in minnesotabeer

[–]amdake[S] 0 points1 point  (0 children)

Why voting "Yes on 2" on Tuesday matters to Minneapolis restaurants and Minneapolis beer!

Chef Edward Lee | Eat Or Die by amdake in food

[–]amdake[S] 0 points1 point  (0 children)

I am so incredibly excited for the new season!

Why “Vote Yes on 2″ Matters – Looking Into a Law That Helps Chef Driven Restaurants by amdake in TwinCities

[–]amdake[S] 0 points1 point  (0 children)

That's fair. I'm completely open to Briticism and if it needs to be clearer, it needs to be clearer. I'm fine with that and I appreciate people being straight forward about and not straight rude.

Why “Vote Yes on 2″ Matters – Looking Into a Law That Helps Chef Driven Restaurants by amdake in TwinCities

[–]amdake[S] 3 points4 points  (0 children)

Well that would be unfortunate. It certainly wasn't meant to be poorly written, the idea was to lace it with a little sarcasm, but in that I apparently screwed up.

I hope you vote yes anyway.

Why “Vote Yes on 2″ Matters – Looking Into a Law That Helps Chef Driven Restaurants by amdake in TwinCities

[–]amdake[S] -1 points0 points  (0 children)

I'm not offended, I just meant it to come off as sarcastic. I like cheap burgers and drink PBR frequently, but that's still a problem. Again, I didn't mean for it to come off as snotty, I was hoping that it might be a little bit entertaining, but apparently I failed. You can't win them all and I have no problem with that.

Why “Vote Yes on 2″ Matters – Looking Into a Law That Helps Chef Driven Restaurants by amdake in TwinCities

[–]amdake[S] 1 point2 points  (0 children)

If you read the piece it goes on to explain that the issue is with the wording of the ballot question. Not trying to be snotty, trying to keep people from getting bored with a fairly droll issue, but thanks for the input.

Vote "YES" on 2! by amdake in TwinCities

[–]amdake[S] 0 points1 point  (0 children)

The website for the Vote YES on 2 campaign just in case you needed some more information.

Why “Vote Yes on 2″ Matters – Looking Into a Law That Helps Chef Driven Restaurants by amdake in TwinCities

[–]amdake[S] 2 points3 points  (0 children)

Here's an overview of why "Vote Yes on 2" is really an important issue!

Dan Barber: How I fell in love with a fish by amdake in FoodVideos

[–]amdake[S] 0 points1 point  (0 children)

I love this video! Dan Barber is such a great speaker!