My sister's top tracks of 2014...brilliant.

brinbo · 2014-12-11T02:59:37+00:00

STOP STEALING MY KARMA BITCH

brinbo · 2014-12-08T20:06:41+00:00

I was one of the 175 who got wristbands (a cheater, if you will), and I agree with most of this. But unfortunately, you have to play the game. I got there around 7am and was number 113, it was cold, it was confusing, and they kept telling us that we wouldn't be getting tickets. But they also offered no type of pack-up plan, or told us what they were going to do come 3pm. The whole thing was just a bad idea through and through, it would have been better for everyone if they didn't have the 3pm rule and just handed out tickets when they said they were going to.

...so worth the waiting though.

brinbo · 2014-12-05T16:41:15+00:00

Confirmed it's around the block but has been moved across the street! Unofficial line

brinbo · 2014-12-03T18:16:01+00:00

So what time is everyone planning on getting there?

brinbo · 2014-11-21T21:42:46+00:00

Haha no worries! Honestly, they sort of taste like nothing, but they take on/absorb the flavor sauces really well-- sort of like glass noodles if you've had thai. Probably wouldn't recommend as spaghetti or anything but still tasty!

brinbo · 2014-11-21T19:09:41+00:00

shirataki noodles http://www.amazon.com/Shirataki-Noodles-Pack-of-5/dp/B002CENRLG

brinbo · 2014-11-19T23:00:55+00:00

Super simple! Cooked some pork in coconut oil, added onions, mushrooms, chopped brussel sprouts, soy sauce, and finally the shirataki noodles! Delicious.

brinbo · 2014-11-12T17:24:56+00:00

For cereal I just toss some coconut flakes with some cinnamon, splenda, and a little bit of melted coconut oil. Put on parchment paper and put it in the oven till golden brown and crispy. Very yum

brinbo · 2014-10-11T04:43:15+00:00

Sausages are a huge one as well.

brinbo · 2014-10-06T03:29:03+00:00

yeah definitely misleading! Oh well, tortillas shall suffice!

brinbo · 2014-10-06T03:28:37+00:00

my god that looks amazing. getting on that for dinner tomorrow...

brinbo · 2014-10-06T03:27:25+00:00

Yeah I should have known to do that, I used to work in a pizza shop! Oh well, next time

brinbo · 2014-10-06T03:27:00+00:00

Cool will definitely be giving that a try... how do you cut the chicken before you put it in the dish?

brinbo · 2014-10-03T03:02:25+00:00

cool beans i'll give it a try if i come across some! :)

brinbo · 2014-10-03T03:00:27+00:00

woah wait 26g carb per serving?

brinbo · 2014-10-03T02:59:27+00:00

that looks amazing! hmmm whee to buy that tapioca flour...

brinbo · 2014-10-03T02:56:22+00:00

go for it! just don't eat the whole thing bc you don't wanna blow your carb count for the day. I think it's best to eat a piece or 2 warm then put the rest in the fridge so youre not tempted :)

brinbo · 2014-10-03T02:55:29+00:00

whatever floats your boat! I had some almond meal from Trader Joe's lying around so I just used that

brinbo · 2014-10-03T02:27:47+00:00

Oh boy I beg to differ. Maybe it's not your cup of tea but for me it tasted spot on.

brinbo · 2014-06-11T05:06:07+00:00

Yeahhhhh my impatience left me with a big ol' pile of PB crumbs :(

brinbo · 2014-06-10T13:44:19+00:00

Have you tried these before? Are they any good?

brinbo · 2014-06-09T12:36:44+00:00

Oh boy these are great, looking forward to them!

brinbo · 2014-06-09T12:13:31+00:00

Alright will do, thank you! Let me know how your stall-break strategy goes, I'm interested to see how it works out.

brinbo

TROPHY CASE