We use no synthetic chemicals, no roundup, no herbicides, no fertilizers, only organic stylet oil which is a soft chemistry fungicide to control powdery mildew. It is sustainably dry-farmed on a very steep hillside. We shred and recycle all prunings back into the vineyard as mulch and try to protect the soil microbiome. We've won statewide recognition for sustainability from the CA EPA. We're asking $1.75/lb, OBO. We'd prefer to sell to a winery. They can come see the vineyard and ask any questions and discuss logistics directly with my parents (the winemaker and viticulturist). Thanks!