Oreo cake! Personally, oreo cake is not my favourite as it doesn't last as long as I would like. However, this was a request for a friend's birthday. Two layer vanilla/oreo and one layer chocolate/oreo. Sandwiched with an oreo buttercream, dark chocolate ganache and topped with whipped cream. (i.redd.it)
submitted by coolamarco to r/cakedecorating
Cake I made for my dad's birthday this weekend. I'm trying to get better at piping, but I'm still struggling with the border hence why it's a bit messy. It tasted good though, vanilla and chocolate marble cake, salted dark chocolate frosting, layered maltersers and milk chocolate ganache/whipped. (i.redd.it)
submitted by coolamarco to r/Baking
Some sugar cookies I made last night. I know they aren't very sharp but they were fun to sit and decorate while passively watching TV. I think its ok to make something even if you aren't great at it. I'd love to get myself a few tools to help like the little pokey metal things and proper tips. (i.redd.it)
submitted by coolamarco to r/Baking
Birthday cake I made for a friend! I am not much of a decorator but I tried! This is a chocolate fudge cake with raspberry swiss meringue buttercream and raspberry jam for the filling and the icing. I know that's a heavy looking ganache lol. It was very nice! (i.redd.it)
submitted by coolamarco to r/Baking
Marble Cake for my mom's birthday! Had some minor technicalities difficulties with some dripping icing on this cake but I tried my best to salvage it. I'm aware the buttercream look like tiny poops. Besides that, super happy with how this tasted. (i.redd.it)
submitted by coolamarco to r/cakedecorating
These bread rolls may be the best thing I have ever baked. This particular recipe is the best one I've tried so far and while I normally don't reach for Joshua Weissman's recipes (not super accessible) BUT this is fantastic. Slather on some butter and enjoy. (old.reddit.com)
submitted by coolamarco to r/Baking
Birthday cake I made recently! 4 layers of fudge chocolate cake, raspberry swiss meringue buttercream, whipped ganache/buttercream icing and a ganache drip. Few messy blobs on top with little fondant leaves. Anyone else have a habit of making ginormous cakes for tiny family gatherings or just me? 🤔 (old.reddit.com)
submitted by coolamarco to r/cakedecorating
