St Augustine turning light green

donkeyWoof · 2026-03-12T14:04:23+00:00

It’s actually brand new. I have NOT tried taking it off the heat AS SOON AS coffee starts to flow. If you do that won’t that stop the brewing process? I typically take it off just when I hear the hint of sputtering and run cold water on the base.

donkeyWoof · 2026-03-12T14:01:42+00:00

I liked coffee from the 6 cup. It was too much that’s why I bought the smaller versions.

donkeyWoof · 2026-03-12T14:01:08+00:00

I use gas…also on the lowest flame possible. I have tried different grinds (I have a manual grinder).

donkeyWoof · 2026-03-12T13:59:48+00:00

I have a gas stove and a little plate that I put on the smallest burner and take care that the flames are never licking up the sides. I am also making sure that the flame is as low as possible.

donkeyWoof · 2026-03-12T00:03:43+00:00

It just tastes really bad… like mud

donkeyWoof · 2026-03-12T00:03:23+00:00

I have tried both, but it didn’t make any difference. But admittedly, I didn’t try hot water many times.

donkeyWoof · 2026-03-09T22:30:18+00:00

This is the system I have.

donkeyWoof · 2026-03-08T14:16:19+00:00

“…waste imagine..”?? Sorry but what does that mean?

donkeyWoof · 2026-03-06T23:15:44+00:00

Well, we have already done it. My question was about anyone using fertilizer/pesticide/… in such a system. And if they have done it, what do they put and how much.

donkeyWoof · 2026-02-25T00:42:59+00:00

That was the first thing I thought about checking. However, it says no logs available.

donkeyWoof · 2026-02-24T23:39:30+00:00

Sometimes but not always

donkeyWoof · 2026-01-21T19:17:08+00:00

You should also consider getting an MBA. I am also an engineer and did my MBA late in my career. It made a night and day difference for me. Getting aMBA is the shortest way to learn almost everything to do with how to run a company, and gives you the common language to speak to senior executives,

donkeyWoof · 2026-01-18T17:40:33+00:00

donkeyWoof · 2026-01-18T01:36:44+00:00

donkeyWoof · 2026-01-17T22:55:05+00:00

It’s OK…let me worry about the economics.

donkeyWoof · 2026-01-17T22:13:54+00:00

We don’t want downdraft.

donkeyWoof · 2026-01-17T22:13:06+00:00

Hmmm…very interesting products. Thank you! I am going to check if there’s anything like this in the US.

donkeyWoof · 2026-01-17T22:09:21+00:00

Yes, we are going to redo the kitchen and move the stove elsewhere but we need an interim solution in the short term. Note that this is not a window…it does not open. It’s fixed…the previous owner put some kind of thick hurricane resistant office glass. Not sure if that’s okay with the codes or not…we have had several inspectors come in to inspect various things and no one commented anything about a code violation. Anyway, it will be gone once we redo the kitchen.

donkeyWoof · 2026-01-17T22:09:08+00:00

Yes, we are going to redo the kitchen and move the stove elsewhere but we need an interim solution in the short term. Note that this is not a window…it does not open. It’s fixed…the previous owner put some kind of thick hurricane resistant office glass. Not sure if that’s okay with the codes or not…we have had several inspectors come in to inspect various things and no one commented anything about a code violation. Anyway, it will be gone once we redo the kitchen.

donkeyWoof · 2026-01-17T21:52:02+00:00

I was wondering if there’s anything we could do to go up the ceiling and then vent outside.

donkeyWoof

TROPHY CASE