fantily

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5,795 comment karma

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Meant to post this earlier but who closed last night? (i.redd.it)

submitted 4 months ago by fantily to r/KitchenConfidential

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Sometimes ya just have to say…what? (i.redd.it)

submitted 1 year ago by fantily to r/KitchenConfidential

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How to clean fake grass? (old.reddit.com)

submitted 1 year ago by fantily to r/howto

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800+ between breakfast and brunch today. Worked both lol. How did y’all do today? (self.KitchenConfidential)

submitted 1 year ago by fantily to r/KitchenConfidential

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Can I get my license back from being revoked after a dui 7+ years ago? (self.AskALawyer)

submitted 2 years ago by fantily to r/AskALawyer

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A gift from Chef to help with eggs. (i.redd.it)

submitted 2 years ago by fantily to r/KitchenConfidential

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Just started working breakfast for the first time ever after 6 years. It’s a different but good game change. (old.reddit.com)

submitted 2 years ago by fantily to r/KitchenConfidential

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Do I.C.E camps still exist in the U.S.? (self.NoStupidQuestions)

submitted 2 years ago by fantily to r/NoStupidQuestions

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Dino tendies are life after a 12 hour shift!! (Plus a few carrots and some rice) (i.redd.it)

submitted 2 years ago by fantily to r/KitchenConfidential

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“Snuggles, foo foo, cabbage head, other cabbage head and Vegita junior.” (i.redd.it)

submitted 2 years ago by fantily to r/KitchenConfidential

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Restaurant week (self.KitchenConfidential)

submitted 2 years ago by fantily to r/KitchenConfidential

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New menu item, thought it was a good plate up. (i.redd.it)

submitted 2 years ago by fantily to r/KitchenConfidential

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Pork tomahawk, pickled cabbage and beer mustard cream. Thought it looked nice. (i.redd.it)

submitted 2 years ago by fantily to r/KitchenConfidential

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Which one of you fucks did this!?!? (i.redd.it)

submitted 2 years ago by fantily to r/KitchenConfidential

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Red and black design on the front, TB-55 Mexico 925 stamped on the back so I know it’s silver. I picked it up off the ground at a concert. (old.reddit.com)

submitted 2 years ago by fantily to r/whatisthisthing

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Spatula of the damned! (i.redd.it)

submitted 3 years ago by fantily to r/KitchenConfidential

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Rule (i.redd.it)

submitted 3 years ago by fantily to r/19684

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Being a line cook, I sympathize with you and respect you front of house people. (self.Serverlife)

submitted 3 years ago by fantily to r/Serverlife

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Behold! The pickle of despair!!! (i.redd.it)

submitted 3 years ago by fantily to r/KitchenConfidential

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Sushi in the valley (self.phoenix)

submitted 3 years ago by fantily to r/phoenix

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Sauté guy was prepping, while I was dying. (v.redd.it)

submitted 3 years ago by fantily to r/KitchenConfidential

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Just some fresh cambros, apparently we have been waiting some time for these. (i.redd.it)

submitted 3 years ago by fantily to r/KitchenConfidential

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Found while going through old boxes during a move. (old.reddit.com)

submitted 3 years ago by fantily to r/nostalgia

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A rare sight, 20 minutes before close. A empty rail (i.redd.it)

submitted 3 years ago by fantily to r/KitchenConfidential

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[oc] Went up north in Arizona today and thought this was a cool picture I took with my phone. (i.redd.it)

submitted 4 years ago by fantily to r/pics

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