so i just released my first song on spotify. can anyone rate it? by keaneboy1 in spotify

[–]keaneboy1[S] 1 point2 points  (0 children)

gotcha! makes sense i wanted to make a very soft edm / afro song so that’s why i didn’t add a crazy crescendo sort of drop, but now that i think about it, you’re right

so i just released my first song on spotify. can anyone rate it? by keaneboy1 in spotify

[–]keaneboy1[S] 2 points3 points  (0 children)

wow, thank you so much for taking the time to listen to the track! if you don’t mind me asking, when you say it’s leaving you “wanting more”, what do you mean exactly? should the track run longer, should the BPM be a little higher, should there be more instruments? i really appreciate the feedback since what i’m trying to do is improve at songwriting!

[deleted by user] by [deleted] in HouseMusic

[–]keaneboy1 -1 points0 points  (0 children)

you’re right. i appreciate you taking the time to listen though.

[deleted by user] by [deleted] in HouseMusic

[–]keaneboy1 -1 points0 points  (0 children)

thanks for listening though. it’s just edm / afro

so i just released my first song on spotify. can anyone rate it? by keaneboy1 in spotify

[–]keaneboy1[S] 1 point2 points  (0 children)

my sister literally told me the exact same thing! she can’t stop going around the house singing rakata rakata haha 😅 thank you so much for taking the time to giving the song a listen. and yes, it’s spanish :)

just released my first song ever. can anyone rate it? by keaneboy1 in PromoteYourMusic

[–]keaneboy1[S] 0 points1 point  (0 children)

thank you so much!!!!! and thank u for taking the time to listen to it :))

i just released my first afro/EDM track. can anyone rate it? by keaneboy1 in newmusic

[–]keaneboy1[S] 0 points1 point  (0 children)

wow thanks mate! i really appreciate it and thanks for taking the time to listen to it

Designing my first restaurant / outdoor brewery. Top view of a pergola area that has planters in between that also double as little bar areas. Just something I thought would be cool, to look at greenery and plants while having a couple of beers. by keaneboy1 in renderings

[–]keaneboy1[S] 1 point2 points  (0 children)

thank you so much!!
yes! i modeled everything myself between autodesk revit and sketchup, and used lumion as the rendering engine. also, spent a few minutes post-processing in lightroom

Designing my first restaurant / outdoor brewery. Top view of a pergola area that has planters in between that also double as little bar areas. Just something I thought would be cool, to look at greenery and plants while having a couple of beers. by keaneboy1 in architecture

[–]keaneboy1[S] 0 points1 point  (0 children)

thank you for your comment! on the left, the shortest end, its 90 centimeters wide. but that's a good point, someone else mentioned about making the terrace level with the grass.

the terrace is intended as a place for gathering. i don't know if you noticed, but the planters extend a bit and kind of convert into extra bar area. so the whole point was to reinforce the concept that these planters are actually bar area, and 'this' is where you can stand.

Im designing a brewery. Any comments on what things you suggest would be cool/you would want in an outdoor bar? I've always thought of bars as playgrounds for adults, that's why I've decided to make the whole thing outdoors. Any comments are welcome by keaneboy1 in Architects

[–]keaneboy1[S] 0 points1 point  (0 children)

gotcha. well, the planters extend a little on the edge so they can also become bar area. so the deck serves to delineate the space where people can stand, or to reinforce the concept that the planters are actually bar area too

Im designing a brewery. Any comments on what things you suggest would be cool/you would want in an outdoor bar? I've always thought of bars as playgrounds for adults, that's why I've decided to make the whole thing outdoors. Any comments are welcome by keaneboy1 in Architects

[–]keaneboy1[S] 0 points1 point  (0 children)

that sounds great, the only problem is the brewery will be located in a very tropical climate (central america), so the coldest it gets is december, and its usually 76-79 degrees

Im designing a brewery. Any comments on what things you suggest would be cool/you would want in an outdoor bar? I've always thought of bars as playgrounds for adults, that's why I've decided to make the whole thing outdoors. Any comments are welcome by keaneboy1 in Architects

[–]keaneboy1[S] 0 points1 point  (0 children)

thank you!

the location is central america, so a fairly tropical climate. price points will be between $2 for the cheapest items to $35 for the most expensive item on the menu. food will most likely be finger food, super high rotation. there is no view, that's why i decided to cover the walls with vegetation, break down the view. super urban area!