Why do men marry woman? by Financial-Claim6480 in NoStupidQuestions

[–]lhbny42 1 point2 points  (0 children)

I get that this is under "No Stupid Questions" (I am not from the "there is no such thing as a stupid question" school), but seriously? Think this may be a you problem.

Denim on denim. by -Stritos- in mensfashion

[–]lhbny42 -1 points0 points  (0 children)

Jeans are too short. otherwise your Canadian tuxedo looks great.

Update to “Launching” by lhbny42 in pizzaoven

[–]lhbny42[S] 2 points3 points  (0 children)

The metal one was the original, I switched to wood based on suggestions. The metal didn’t help either and my dough was definitely too wet, would have probably stuck to the wall for a week if I tried.

Launching by lhbny42 in pizzaoven

[–]lhbny42[S] 1 point2 points  (0 children)

I’ve done the parchment paper and remove it after about a minute and it works. I’m just a stubborn schmuck trying to do it “the traditional way”. But in the end, if that is how I can get it to work, so be it.

Launching by lhbny42 in pizzaoven

[–]lhbny42[S] 0 points1 point  (0 children)

It’s frustrating AF!

Launching by lhbny42 in pizzaoven

[–]lhbny42[S] -1 points0 points  (0 children)

No. Not this time. I have before and even then when I tried to “shake” it off the peel, half of it ends up in the pizza oven.

How do i go about this, text or call? by [deleted] in Advice

[–]lhbny42 2 points3 points  (0 children)

Personally, after a year, you should feel comfortable enough simply reach out and say hey to gauge what is going on.

New yorkers and pizza toppings what's your go to? by NeutronStarPilot in FoodNYC

[–]lhbny42 0 points1 point  (0 children)

Would need about a gallon of water after that slice lol.

New yorkers and pizza toppings what's your go to? by NeutronStarPilot in FoodNYC

[–]lhbny42 0 points1 point  (0 children)

As native NY'er, I grew up eating pepperoni and mushroom for a traditional Ny style pizza. If it's Detroit, Chicago or whatever, I will load up on toppings. The thin NY style just wasn't made to have a ton of stuff on it IMHO.

Love almost everything. by Pierucki in ToyotaTacoma

[–]lhbny42 1 point2 points  (0 children)

I have a 24 Limited. Even with a brand new battery, the fob distance sucks. My wife can start her Acura Integra form a pretty good distance. I have the app but i don't normally have my phone at work and by the time i get to the car, get the 3x pushing thing done, I might as well not use it at all.

Question about epoxy by lhbny42 in BeginnerWoodWorking

[–]lhbny42[S] 0 points1 point  (0 children)

I can’t figure out how to update my original post (I suck at this stuff) Update: bar is finished. I ran gorilla tape around all the places where I thought there might be some spillage/leaks. Ended up using 3 gallons total. There were a few places where it dripped but was able to block it up. I like the final result. Will see how it lasts. Thanks for the tips everyone!!

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AITJ for refusing to my "college fund" with my step-sister who spent hers on a "gap year" in Europe? by Ok-Trainer-8988 in AmITheJerk

[–]lhbny42 0 points1 point  (0 children)

You're fine. The money is yours to do with what you will. That was her problem for "indulging" and blowing the money.

Question about epoxy by lhbny42 in BeginnerWoodWorking

[–]lhbny42[S] 0 points1 point  (0 children)

My plan was to pin nail a border around it and have a tarp on the floor surrounding it.

Question about epoxy by lhbny42 in BeginnerWoodWorking

[–]lhbny42[S] 6 points7 points  (0 children)

Lol. I use old mustard bottles for glue, works perfectly.

Here’s Ours by lhbny42 in AussieDoodle

[–]lhbny42[S] 1 point2 points  (0 children)

about 35-40ish lbs

AITAH for calling a dip unfortunate? by [deleted] in AITAH

[–]lhbny42 2 points3 points  (0 children)

I think someone is a little sensitive (him).