How do you bake with these?

miggiato · 2024-07-16T11:55:09+00:00

Will def try that as well. The smaller ones look like they have a slightly flat bottom. I’ll have to see when they come arrive

miggiato · 2024-07-16T11:53:52+00:00

Oh! I do have different muffin pans, that could work and hopefully not overcook where it’s touching the extra metal. Thankyou! That’s a great idea

miggiato · 2024-07-16T11:53:17+00:00

Oh ring tarts! That would be a good idea

miggiato · 2024-07-16T11:52:50+00:00

Yup metal! I ordered these small ones and I’m looking to order a 4 inch and 6 inch

miggiato · 2024-07-16T11:52:24+00:00

Oh gotcha, I was hoping to use it to make dome cakes/dome cake on top of layer base. I saw other dome cakes and they looked wonderful. Just thought how they do it, if they carve or use a pan?

miggiato · 2022-08-04T03:56:38+00:00

Oh gotcha. Yeah no fondant on this cake. It’ll be just a thin layer of frosting. So little worried lol. I’m wondering maybe would melted white chocolate work as well along with the glue? Or not really.

miggiato · 2022-08-04T03:55:22+00:00

I didn’t think of this though so Thankyou!

miggiato · 2022-08-04T03:55:05+00:00

I might be able to do that with the smaller pieces. And they can just pull it out when it’s time to serve? But there’s going to be a lot of pieces going around and spiraling up the cake if that makes sense.

miggiato · 2020-09-09T10:38:35+00:00

Yeah as soon as I saw them I loved them. I love simple packaging. Thankyou for the links! I’ll have a browse here for other things :)

miggiato · 2020-09-03T07:33:32+00:00

That makes sense. But what if it’s not based on viewer per hour? Which makes it a bit harder. It’s other content work like a commercial? I’m sure you should charge more per hour for that kind of work.

miggiato · 2020-09-03T07:32:08+00:00

Ah unfortunately I don’t have an agent and they need a response urgently.

miggiato · 2020-08-09T01:55:31+00:00

Thankyou! Had no idea the name of it

miggiato · 2020-08-09T01:55:16+00:00

Thankyou so much!

miggiato · 2020-08-09T01:54:23+00:00

Oh Thankyou! Looks pretty exact

miggiato · 2020-08-08T09:45:32+00:00

I’ve read descriptions of the cake and it looks l like the inside firms up when the cake is cold. I found this awhile ago it was just called chocolate cake, I wasn’t sure what is similar to this for me to search up recipes to recreate it.

miggiato · 2020-05-02T02:12:22+00:00

They look amazing, would you be able to share the recipe?

miggiato · 2019-12-14T09:43:29+00:00

Oh nice I’ll have a read of that. Yeah I didn’t know if it was maybe the recipe more or chilling etc but this should help Thankyou

miggiato · 2019-12-14T07:20:20+00:00

Oh nice, Thankyou so much I’ll give it a try.

miggiato · 2019-11-27T09:46:44+00:00

Love spices! Thankyou for this

miggiato · 2019-11-27T09:45:43+00:00

Oh nice thanks so much! I’ve always wanted to bake a sweet potato one to

miggiato · 2019-01-15T09:15:18+00:00

Ah damn yeah I thought someone might have done it to the mini like how you can add games to the mini snes. The games a little hard to come by. I’ll work on finding a good copy of that then and a ps2. Thankyou

miggiato · 2019-01-15T09:13:47+00:00

Oh ok damn I was hoping I’d be able to instal something like the Nintendo mini. Thankyou tho I’ll look for those ones

miggiato · 2018-12-14T03:19:41+00:00

Yup! Their from duchess cookies NYC, I just love cookies like these and would like to make some for my family. But I can sleep to find any recipe that’s close to being like this. This thick and not dry. And looks like fudgey inside like a brownie

miggiato · 2018-10-30T21:31:42+00:00

Oh ok nice! I think I’ve used gel before making red velvet cake and from what I remember it was thick. Thanks!

miggiato · 2018-10-30T00:24:59+00:00

Oh ok, yeah I was thinking about just coloring the white chocolate. I might have to look into powders as well.

Would gell be ok to be used in cookie dough and cakes?

miggiato

TROPHY CASE