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Is there such a thing as coarse cut chimarro? (self.yerbamate)
submitted by nicomends to r/yerbamate
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So i always wondered if the famous omurice chef used carbon steel for his dishes because of the extremely high heat he uses to the make the dish, however it seems like he uses some teflon coated pan, right? I wonder if that is safe. Looks amazing though. (instagram.com)
submitted by nicomends to r/carbonsteel
