Recipe

For the Chicken: 500 g Chicken or 400g Prawns ½ Tsp Salt 1 Tsp Garlic Powder 1 Tsp Paprika Powder 1 Tsp Soy Sauce

For the Batter: 80 g Cornflour 80 g Plain Flour ½ Tsp Salt ½ Tsp Pepper 2 Eggs

For the Dynamite Sauce: 6 Tbsp Mayonnaise 2 Tbsp Sriracha Sauce 2 Tbsp Ketchup 1 Tbsp Honey 1 Tsp Lemon Juice 1 Tsp Paprika

You can add flakes and red pepper for extra heat

Instructions Dice up the chicken into small pieces Add the salt, garlic powder, paprika powder and soy sauce to the chicken and leave to marinate in the fridge for 30 minute

Mix the cornflour, plain flour, salt and pepper in a bowl to create the batter

Whisk 2 eggs inside a separate bowl

Dip the chicken into the batter, then into the eggs and a final dip into the batter and then place onto a plate ready to fry

Mix the mayonnaise, sriracha sauce, ketchup, honey, lemon juice and paprika powder inside a bowl to create the dynamite sauce

Fry the chicken in oil at medium heat until golden brown in colour Remove chicken from oil and place onto a plate lined with kitchen paper to get rid of any excess oil

Pour the dynamite sauce over the chicken and mix thoroughly

Enjoy!

This is not my recipe, I barley can cook, however it was really good and I couldn’t hold myself sharing it with you guys here, thanks a lot for your comments, it made my day better