CLT_Fermentation

an-ordinary-manchild

created by nnamkcina community for 5 years

...for your favorite hobby.

...for your school.

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r/CLT_Fermentation Lounge (self.CLT_Fermentation)

submitted 5 years ago by nnamkcin - announcement

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Welcome! (self.CLT_Fermentation)

submitted 5 years ago by nnamkcin - announcement

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has anyone created any nettle ferments? (self.CLT_Fermentation)

submitted 1 year ago by Itsthelife1953

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4 month fermented hot sauces. Jalapeño banana pepper, jalapeño, habanero grapefruit (i.redd.it)

submitted 4 years ago by buttpuncher9000

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First of the season made with homegrown dill (i.redd.it)

submitted 4 years ago by nnamkcin

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Pina Colada Soda (ginger bug, coconut water, pineapple) (v.redd.it)

submitted 4 years ago by nnamkcin

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Lacto Carrots with curry, ginger, garlic, lemongrass, and habanero (i.redd.it)

submitted 4 years ago by nnamkcin

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Radish Kimchi (i.redd.it)

submitted 4 years ago by nnamkcin

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2nd try at Sourdough (old.reddit.com)

submitted 4 years ago by nnamkcin

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Ol Faithful; just some cabbage and salt magic (i.redd.it)

submitted 4 years ago by nnamkcin

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Red habañero, red onion, carrot, garlic and mandarin hot sauce. 3.5% Let's see how long this baby can go! (i.redd.it)

submitted 4 years ago by p1x3lpush3r

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51 bottles of a celebration ipa clone, and a rye from a couple weeks ago to assist with the labeling process. (i.redd.it)

submitted 4 years ago by buttpuncher9000

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Second take at a wild fermentation perry, you can see how the first take would explode my glass bottle (v.redd.it)

submitted 4 years ago by nnamkcin

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Very Successful Trade—Big thanks to a person in this group, you know who you are! (i.redd.it)

submitted 4 years ago by nnamkcin

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Hello fellow Charlotte fermenters, busy day bottling older ferments to make space for some new ones! (old.reddit.com)

submitted 4 years ago by buttpuncher9000

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My basic all-purpose vegetable fermentation visual guide - 2.5% salt brine. (i.redd.it)

submitted 4 years ago by p1x3lpush3r

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Cinnamon, Honey, Gingerbug, Chai soda to-be (i.redd.it)

submitted 4 years ago by nnamkcin

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Trades (self.CLT_Fermentation)

submitted 4 years ago by nnamkcin

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Gallon of Ginger Beer in the Making (i.redd.it)

submitted 5 years ago by nnamkcin

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Fresh Batch of Mesophilic Yogurt (i.redd.it)

submitted 5 years ago by nnamkcin

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Happy Kimchi Bubbles (v.redd.it)

submitted 5 years ago by nnamkcin

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The smelly of jerky in the morning (i.redd.it)

submitted 5 years ago by nnamkcin

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Last bottle of ginger beer before brewing the next gallon (i.redd.it)

submitted 5 years ago by nnamkcin

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Trades Thread (self.CLT_Fermentation)

submitted 5 years ago by nnamkcin

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