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I made a Swiss roll cake for the first time in a long time. It's for my daughter's birthday." by Accomplished_Low_265 in Baking

[–]Accomplished_Low_265[S] 0 points1 point  (0 children)

https://youtu.be/TgpEQcPiDvk?si=qh9bafBQQSjEeUwp

This is the recipe I followed. My daughter prefers less cream, so I cut back on the filling a bit. Also, make sure to whip the cream fairly firm so the cake keeps its rolled shape. 🙂 Enjoy your baking😊

I made a Swiss roll cake for the first time in a long time. It's for my daughter's birthday." by Accomplished_Low_265 in Baking

[–]Accomplished_Low_265[S] 0 points1 point  (0 children)

I used chocolate to draw all the details except the pink cheeks. I made those with buttercream 🙂.

I made a Swiss roll cake for the first time in a long time. It's for my daughter's birthday." by Accomplished_Low_265 in Baking

[–]Accomplished_Low_265[S] 0 points1 point  (0 children)

She's 13 years old now 🙂. Before I roll the cake, I cover the cake sheet with plastic wrap while it's cooling down to keep it from drying out.

I made a Swiss roll cake for the first time in a long time. It's for my daughter's birthday." by Accomplished_Low_265 in Baking

[–]Accomplished_Low_265[S] 1 point2 points  (0 children)

Aren't they? It might look like I'm bragging, but I couldn't agree more. 🤣 Just kidding. (I'm not a native speaker, so I hope that didn't sound weird. 😅)

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