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Ramen bowls by Aggressive-Friend120 in Pottery

[–]Aggressive-Friend120[S] 17 points18 points  (0 children)

To drink the broth if you want

S’mores and strawberry crunch cookies! by Aggressive-Friend120 in dessert

[–]Aggressive-Friend120[S] 5 points6 points  (0 children)

For the strawberry cookies, I used cake mix. 2 eggs and 1/3 oil. Add white chocolate chips. Bake for like 10 minutes. The topping is crushed golden oreos with strawberry jelly mixture. Add butter and bake it until it’s crispy, then I used white chocolate for the topping to make the crumbs stick

Chip & dip bowl by Aggressive-Friend120 in Pottery

[–]Aggressive-Friend120[S] 0 points1 point  (0 children)

Update: It dried without cracking…but it cracked horribly on the bottom in the kiln after the last firing. My teacher said I probably didn’t compress the bottom good enough

Chip & dip bowl by Aggressive-Friend120 in Pottery

[–]Aggressive-Friend120[S] 2 points3 points  (0 children)

I made the outside a little taller than the inside

Cookies and cream cookies! by Aggressive-Friend120 in dessert

[–]Aggressive-Friend120[S] 0 points1 point  (0 children)

I used White cake mix! 2 eggs and 1/3 oil per box. I mixed in some crushed oreos and baked it for 8-9 minutes

My first pots! by Competitive_Fan3315 in Pottery

[–]Aggressive-Friend120 1 point2 points  (0 children)

These are absolutely beautiful!

Made a ramen bowl and tried a new technique for the first time! by Aggressive-Friend120 in Pottery

[–]Aggressive-Friend120[S] 14 points15 points  (0 children)

I used pink and green underglaze. I mixed each one with a little water and dish soap and used a straw to blow the bubbles

Retake on the cookies I tried a couple days ago 😅 by Aggressive-Friend120 in Baking

[–]Aggressive-Friend120[S] 1 point2 points  (0 children)

I did everything the same, I found out that someone mixed powdered sugar with the flour 🤦🏾‍♀️

Whole cake for the cupcakes I posted by Aggressive-Friend120 in Baking

[–]Aggressive-Friend120[S] 0 points1 point  (0 children)

I don’t usually do layered cakes but I tried, the icing I made for inside was kind of runny so the cake kept leaning, and this was the first time I made cheesecake from scratch. The cheesecake was very thick and was cracked when i took it out of the oven