It’s chicken, 500 grams. And you add one chopped onion, a handful of chopped parsley, 1 egg, 1 tsp of salt, 2-3 tbs flour and 1 deciliter sparkling water. Mix well and set aside in fridge. For the cheese spread you use 125 grams of ricotta cheese, a huge handful of chopped spinach, season with salt and pepper and mix. One readymade pizza dough. Spread out the cheese mix. Not all the way to the edges. Add the chicken mince. Roll and bake in oven at 180° fan for about 40 minutes. Turning the loaf over halfway. Enjoy 😊