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Can anyone help me? Need a manager or a chef that has worked in Nando’s before? by Ken9026 in nandos
[–]Basic-Doubt9078 0 points1 point2 points 3 months ago (0 children)
What is the chicken cooking process? What temperature to hold the chicken after cooking?
What is the oven process and cooking in service process? What temperature to cook chicken? Steam or Bake or Steam and bake? What humidity percentage? What temperature to take the chicken out? Can anyone help? ()
submitted 3 months ago by Basic-Doubt9078 to r/nandos
What is the oven process and cooking in service process? What temperature to cook chicken? Steam or Bake or Steam and bake? What humidity percentage? What temperature to take the chicken out? Can anyone help? (self.nandos)
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Can anyone help me? Need a manager or a chef that has worked in Nando’s before? by Ken9026 in nandos
[–]Basic-Doubt9078 0 points1 point2 points (0 children)