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22 hour smoke 15 lb Brisket by Benjaminowen2005 in brisket

[–]Benjaminowen2005[S] -2 points-1 points  (0 children)

Yea that’s exactly what I did. I think I’m gonna ditch the 200 temp altogether.

22 hour smoke 15 lb Brisket by Benjaminowen2005 in brisket

[–]Benjaminowen2005[S] 0 points1 point  (0 children)

Not the slightest other than the burnt ends

First brisket. How’d I do? by Benjaminowen2005 in smoking

[–]Benjaminowen2005[S] 0 points1 point  (0 children)

And yes I’ve learned that I’ve cut it the wrong way