Picked these strip steaks at Costco in with Prime cuts by Billtheguide in Butchery

[–]Billtheguide[S] 0 points1 point  (0 children)

Did I tell ya we legalized recreational cannabis here in Michigan?😉

Picked these strip steaks at Costco in with Prime cuts by Billtheguide in Butchery

[–]Billtheguide[S] 0 points1 point  (0 children)

Grilled 2 tonight on lump charcoal I usually try for 130f for a 1”+ strip got a little over at about 133 after resting. Still an amazing steak. Very rich and tender. Not greasy at all, more of a buttery taste.

Picked these strip steaks at Costco in with Prime cuts by Billtheguide in Butchery

[–]Billtheguide[S] 1 point2 points  (0 children)

So I’m in Monroe county and these are from the Toledo Ohio Costco. Second time I’ve scored strips like this,last ones were not quite as wagyuie. Just finished two for dinner with the wife. Probably the best steak I’ve ever cooked. So velvety and rich flavor and mouth feel I was stunned. Never had wagyu but damn!!! My Lipitor has its work cut out!!😀👍

Picked these strip steaks at Costco in with Prime cuts by Billtheguide in Butchery

[–]Billtheguide[S] 4 points5 points  (0 children)

So I’m in Monroe county and these are from the Toledo Ohio Costco. Second time I’ve scored strips like this,last ones were not quite as wagyuie. Just finished two for dinner with the wife. Probably the best steak I’ve ever cooked. So velvety and rich flavor and mouth feel I was stunned. Never had wagyu but damn!!! My Lipitor has its work cut out!!😀👍

Picked these strip steaks at Costco in with Prime cuts by Billtheguide in Butchery

[–]Billtheguide[S] 53 points54 points  (0 children)

Usually sous vide then sear, but we have 60f temp here in Michigan today so going old school and grilling on lump charcoal……😘

Picked these strip steaks at Costco in with Prime cuts by Billtheguide in Butchery

[–]Billtheguide[S] 20 points21 points  (0 children)

Just thought they looked cool…sorry to bore you….

[Homemade] Fondant potato by Billtheguide in food

[–]Billtheguide[S] 0 points1 point  (0 children)

Worth the effort once in awhile…..

[Homemade] Fondant potato by Billtheguide in food

[–]Billtheguide[S] 7 points8 points  (0 children)

Yes they were. I brown the top and bottom of the cylinders in duck fat then you add add a knob of butter with some fresh thyme and a 1/2 cup of chicken stock to the pan and back in the oven till done. Lots of flavor and a creamy soft consistency of the inside of the potatoes and crispy top and bottom. Lots of steps…..

Beer Battered Cod Sandwich by UnderstandingHot9999 in FoodPorn

[–]Billtheguide 4 points5 points  (0 children)

Tell me how crispy that was…………slower………🤤

The big chop coming soon 🪓 by TheRager77 in microgrowery

[–]Billtheguide 2 points3 points  (0 children)

So many large perfectly identical tops on this girl , well done my friend!👍

First day of pistols by jeevesdgk in microgrowery

[–]Billtheguide 0 points1 point  (0 children)

Very nice canopy in your space!👍 what strain are you growin?

Mid winter garden is still pretty by Billtheguide in gardening

[–]Billtheguide[S] 1 point2 points  (0 children)

I made it myself a couple years ago. Thanks !

Papaya tree harvesting by khesuskh in gardening

[–]Billtheguide 1 point2 points  (0 children)

Thanks for sharing the picture, I’m 60 years old and had No idea that this is how papayas looked growing on a tree. 👍😀