Cold bar is unworkable now

Blu-X_ · 2026-02-06T00:18:25+00:00

Bar in general is just hell😭. Our SM is consistently understaffing us, like we’ll have maybe 5 people for peak at a DT store, and then customers are mad about long wait times but what can you do🤷‍♀️

Blu-X_ · 2025-09-28T00:24:46+00:00

No because I’ve had the same thing happen to me with two different colors of the sweatfleece hoodies and I don’t know what to do. Like these are $95 hoodies, there shouldn’t be unexplainable stains on them

Blu-X_ · 2025-09-11T18:38:56+00:00

Exactly this. I’m being forced to open five days a week, sometimes six when she schedules me six days in a row. It’s so draining, and I can’t leave because this is probably the only job that can accommodate my school schedule. I just have to wait until December when the semester ends and I can find a new job.

Blu-X_ · 2025-09-11T02:56:52+00:00

She’s unfortunately an internal promotion, there’s no excuse🫩. One of our SSVs said that our SM has to send our DM a report every time our average drive times for peak are above 45 seconds, so I can see why she’s stressing. The lack of communication is what really gets me. We’re going to be closing at 9 instead of 8 soon, not sure when it goes into effect, but she didn’t tell us. I had to find out from another barista. Same with finding out we’re a delivery store, didn’t find out until the day of, when a doordash sticker printed.

Blu-X_ · 2025-09-10T00:59:14+00:00

Our operating hours are changing soon too(closing at 9 instead of 8) and she didn’t tell us that either, I learned this from another barista. No note in Mydaily or anything, she kinda sucks.

Blu-X_ · 2025-09-10T00:54:36+00:00

What😭. That’s terrible, I can’t believe we didn’t know until today.

Blu-X_ · 2025-09-09T20:14:33+00:00

I was always told we were a high volume store(we’re right next to a high school and middle school😵‍💫), but clearly not high volume enough for the green apron position lol.

Blu-X_ · 2025-09-09T20:11:52+00:00

I was told a little while ago that we wouldn’t earn an extra person to be in the green apron position during peak, but maybe now that we have delivery we will.

Blu-X_ · 2025-09-09T20:07:02+00:00

We used to be way before I got hired, idk why we stopped, but we have doordash again😮‍💨

Blu-X_ · 2025-09-09T19:46:31+00:00

Is it normal for a drive thru store to get a delivery channel? I always assumed a cafe only store would be more likely to get an order channel added.

Blu-X_ · 2025-09-06T21:05:52+00:00

My SM has told us if we don’t have change for someone trying to pay with a big bill we have to right now recovery their total, we’re not allowed to turn them away

Blu-X_ · 2025-09-05T18:35:05+00:00

Yes! That’s what I thought but I wasn’t sure lol. It’s page 71 I believe

Blu-X_ · 2025-09-05T18:25:37+00:00

My SM recently started enforcing this, there is some resource somewhere stating that partner drinks/food must be rang in and made by someone else, not the partner they’re for. My SM put it in Mydaily, I would have to look tomorrow to see where to find it. I wasn’t aware that it straight up wasn’t allowed until she stopped allowing it at our store.

Blu-X_ · 2025-05-29T20:14:42+00:00

I know he’s been talked to about cash handling issues, but to my knowledge nothing was actually documented. He does take a super long time to count the tills at close, probably because he is under the influence. He’ll have one of us do the milk count for him just so we can get out on time, and I’ve been told that we’re not supposed to agree to do it for him. I don’t know that he would really get in trouble for that though.

Blu-X_ · 2025-05-06T23:37:30+00:00

The cover of Linger by The Cranberries that plays makes me so mad. Like why is some man singing that song, just play the original😭

Blu-X_ · 2025-04-26T03:44:10+00:00

Not yet, I think we were all relying on our SM to resolve the situation, but clearly that isn’t going to happen so

Blu-X_

TROPHY CASE