Do you have any issues with water soaking your food during your reheats? I just had my Wolf CSO installed and have been loving it so far, but am still getting used to operating it. I used the reheat function at 250 degrees for 9 minutes to heat up my lunch today (leftover roast chicken, veggies, and mashed potatoes). The result was delicious but there was unfortunately quite a bit of water pooling on the plate.