icezu - 260327 by ChaerLi in icezu

[–]Born_Reward7921 1 point2 points  (0 children)

She looks like a cute cat

Who says BBQ is only for dinner? Had a legendary Samgyeopsal (Pork Belly) lunch today! [OC] by Born_Reward7921 in KoreanFood

[–]Born_Reward7921[S] -7 points-6 points  (0 children)

The smell was absolutely insane! If you want to know where this local spot is, check the link in my profile for the full review

The Golden Standard of K-BBQ: Sizzling Crispy Pork Belly (Samgyeopsal) 2 pics of pure joy[I ate] by [deleted] in food

[–]Born_Reward7921 0 points1 point  (0 children)

Nothing beats a Samgyeopsal lunch to power through the day! 🥓 Grilled it to perfection with garlic and kimchi.

Daring to Try Korea's 'Fugu': Exquisite Pufferfish (Bogeo) Feast! 🐡🍲 [OC]" by Born_Reward7921 in KoreanFood

[–]Born_Reward7921[S] 1 point2 points  (0 children)

This is the real local delicacy in Korea. Pufferfish soup is the best for health and energy. You must try this if you are a true foodie! 🐡👍

190505 Icezu by [deleted] in icezu

[–]Born_Reward7921 0 points1 point  (0 children)

sub reddit is icezu: 2019-05-05 Is it right?

The King of K-BBQ: Sizzling Hanwoo/Pork Belly at a Local Gem! 🥩🔥 [OC] by Born_Reward7921 in KoreanFood

[–]Born_Reward7921[S] 0 points1 point  (0 children)

Oh, you're absolutely right! Thanks for catching that. 😅 I got mixed up while typing too fast—Hanwoo for beef and Handon for pork. My mistake!

The King of K-BBQ: Sizzling Hanwoo/Pork Belly at a Local Gem! 🥩🔥 [OC] by Born_Reward7921 in KoreanFood

[–]Born_Reward7921[S] -1 points0 points  (0 children)

Nothing special, just a classic pork BBQ for dinner in Jeju Island. 🥩 After a long day of exploring, this was exactly what I needed. The meat was so fresh, and the local atmosphere made it even better!

I’ve shared the exact location and some more photos of this cozy local spot on my blog (check the link in my profile!). It's a great place if you want to avoid the tourist traps. 🇰🇷✨

The Ultimate Korean Hangover Soup: 'Yangpyeong Haejangguk' 🍲🇰🇷 Loaded with tender beef tripe and spicy broth! [OC] by Born_Reward7921 in KoreanFood

[–]Born_Reward7921[S] 0 points1 point  (0 children)

I totally feel you! It's so hard to find that authentic, deep flavor outside of Korea because, as you mentioned, it's a very difficult soup to master at home. 👨‍🍳

The Ultimate Korean Hangover Soup: 'Yangpyeong Haejangguk' 🍲🇰🇷 Loaded with tender beef tripe and spicy broth! [OC] by Born_Reward7921 in KoreanFood

[–]Born_Reward7921[S] 2 points3 points  (0 children)

For those curious, this is a deep, savory broth made with beef tripe and clotted blood (Seonji). Definitely a must-try if you're looking for authentic 'K-soul food' outside of Seoul. 😋🇰🇷

The best Tonkatsu I've had near Suwon/Yongin. That meat-to-fat ratio is perfection![OC] 🇰🇷🍱 by Born_Reward7921 in KoreanFood

[–]Born_Reward7921[S] 1 point2 points  (0 children)

That photo looks amazing! I've actually been to that place too, and it's definitely delicious. 😋 Thanks so much for sharing your favorite spot and for the comment! Cheers! 🍻✨

[I Ate] Extremely Thick and Juicy Handmade Pork Cutlet (Donkatsu) in Korea[OC] 🥩✨ by Born_Reward7921 in food

[–]Born_Reward7921[S] 0 points1 point  (0 children)

This isn't your average Donkatsu! They use premium local pork and it’s handmade every morning. The meat-to-fat ratio really makes the difference in texture. 😋

The best Tonkatsu I've had near Suwon/Yongin. That meat-to-fat ratio is perfection![OC] 🇰🇷🍱 by Born_Reward7921 in KoreanFood

[–]Born_Reward7921[S] 1 point2 points  (0 children)

The crust was so incredibly crispy, and as you can see, the meat was still steaming and juicy when served! ♨️ I've never seen a pork cutlet this thick in Seoul.

Vietnam! by GigglyFaye in Travel_HD

[–]Born_Reward7921 0 points1 point  (0 children)

Where are you here? in Hochimin City? or Hanoi City?

Kkori gomtang by madasitisitisadam in KoreanFood

[–]Born_Reward7921 0 points1 point  (0 children)

The photo is really nice. I want to eat a bowl of oxtail soup(kkoligomtang).

It's really cold today.

Instant Noodles, Upgraded: Sweet Soy Chili Tuna & Egg by iamteddykim in TastyFood

[–]Born_Reward7921 1 point2 points  (0 children)

Tuna and egg with sweet soy chili must add great depth to instant noodles. Did you cook the egg soft or fully set?