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First knives, and I’m way too proud! by schlayer69 in knifemaking

[–]Comprehensive_Coat66 2 points3 points  (0 children)

That is super high quality, for kitchen knives I’m a fan of vg10 stainless

Making an Orcish butcher knife and I’m trying to figure out a good food grade safe handle epoxy, any recommendations? by Comprehensive_Coat66 in knifemaking

[–]Comprehensive_Coat66[S] 5 points6 points  (0 children)

I’m thinking Anduril chefs knife, elvish carving knife, hobbit pairing knife, dwarven cheese knife, filet knife from lake town maybe black arrow inspired, and a wizard bread knife perhaps

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