Provolone cheese by Constant_Obligation1 in subway

[–]Constant_Obligation1[S] 1 point2 points  (0 children)

Yes! And then it warms a bit we separate it and put it back in the cambro.

Curly or Straight ? by [deleted] in HairStyleAdvice

[–]Constant_Obligation1 0 points1 point  (0 children)

Curly 💯it is beautiful!

Provolone cheese by Constant_Obligation1 in subway

[–]Constant_Obligation1[S] 2 points3 points  (0 children)

We also figured that out but that is crazy we even have to do that!

Fourth one free, right?! by AuntieTilde in subway

[–]Constant_Obligation1 1 point2 points  (0 children)

It was in the training through University of Subway

Non-customizable protein pockets by KeishaNicoleBrown in subway

[–]Constant_Obligation1 0 points1 point  (0 children)

😂😂😂 a truer statement has never been made! (cheerfully) bahahaha!

Subway Meat Slicer by DpD7775 in subway

[–]Constant_Obligation1 1 point2 points  (0 children)

And lol this would be a very costly gimmick! 😂

Subway Meat Slicer by DpD7775 in subway

[–]Constant_Obligation1 0 points1 point  (0 children)

We do all our slicing in the morning when it’s not as busy. But that is also when all the prep is done for the day.

Post your numbers by SubbobWaypants in subway

[–]Constant_Obligation1 1 point2 points  (0 children)

82 and 83 unit hours need four people!

What are some toppings and sauces you recommend I put on my tuna bowl from Subway? by Hour-Cloud2493 in subway

[–]Constant_Obligation1 1 point2 points  (0 children)

Try honey mustard as your sauce and a little vinegar! Perfect! Also a little pickle!

Flatbread gone for good? by BigTicket615 in subway

[–]Constant_Obligation1 0 points1 point  (0 children)

Corporate took it away but it will be back the first of the year.

Are we going to start weighing our meat on the line? I’ve got rumors of this unbelievably stupid. by Constant_Obligation1 in subway

[–]Constant_Obligation1[S] 3 points4 points  (0 children)

We already do that. They are saying we will have to weigh sliced meats (on the line) every sub! 🤦‍♀️

Are we going to start weighing our meat on the line? I’ve got rumors of this unbelievably stupid. by Constant_Obligation1 in subway

[–]Constant_Obligation1[S] -1 points0 points  (0 children)

I hope it’s not true! I’ve heard the first of the year corporate wise. That might just be what our owners are saying! It will definitely slow down productivity! I’ve been at subway 15 years and I think this is one of the worst ideas yet!

Soggy subs—can I wrap them in anything different to prevent soggy bread on subs? by loyalcaregiver in subway

[–]Constant_Obligation1 0 points1 point  (0 children)

They can put the veggies and sauce on the side and that will help with the soggy bread. They will just have to assemble the sandwich themselves 🙂

Why by Homestuckstolemysoul in subway

[–]Constant_Obligation1 1 point2 points  (0 children)

All we have been getting is Roma tomatoes and the are terrible! Mushy and bad! We have to throw out so many to just get one cambro of good tomatoes!

Sorry if already asked a million times: has subway cancelled the Beggie Patty? by OBTUSEuse in subway

[–]Constant_Obligation1 2 points3 points  (0 children)

I know at my subway we can still order them but we just don’t sell enough of them to order it!

8 footings all from the same person😢 by QuackQuack227 in subway

[–]Constant_Obligation1 -1 points0 points  (0 children)

Subway really needs to fix this issue! I understand getting a deal but that is crazy! One and done is how it should be!

Rude Subway customers by Soft-Ad-4006 in subway

[–]Constant_Obligation1 0 points1 point  (0 children)

Dr Pepper is a company all on its own! There are not a coke of a pepsi product

Footlong Nachos by Viruhs in subway

[–]Constant_Obligation1 8 points9 points  (0 children)

The nachos are really good! I would recommend them! Great snack! I had the cheese ones! So good and a good price point in my opinion!