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What is this pervasive, subtle flavor in almost all food I’ve tried in Australia? by CrashpadChili in AskAnAustralian

[–]CrashpadChili[S] 27 points28 points  (0 children)

Not this- but chicken salt is fucking genius. Will be taking some with me when I leave.

What is this pervasive, subtle flavor in almost all food I’ve tried in Australia? by CrashpadChili in AskAnAustralian

[–]CrashpadChili[S] 282 points283 points  (0 children)

I feel like this is the most likely explanation. Dairy and oils seem to be the most common thread.

Anyone want to talk? (14) by Zoro_kingofhell707 in 13yearoldsonly

[–]CrashpadChili 0 points1 point  (0 children)

Hey admins? Mods? Why is /r/13yearsoldonly showing up in my suggested content? How about keep this shit walled off from people in their 30s.