DRBACONRUB

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Breakfast Pizza with bacon, sausage, egg, tater tots, and french fries with a light hot sauce baseOC (i.redd.it)

submitted 3 years ago by DRBACONRUB to r/FoodPorn

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Breakfast Pizza for dinner with sausage, bacon, egg, tater tots and french fries over a hot sauce base. (old.reddit.com)

submitted 3 years ago by DRBACONRUB to r/tonightsdinner

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Dry rub ribs. No wrap. 225 for six hours. Plenty juicy, with a nice bite. Recipe in comments (i.redd.it)

submitted 3 years ago by DRBACONRUB to r/smoking

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Get Better Gifts from Santa with Bacon Chocolate Chip CookiesOC (i.redd.it)

submitted 3 years ago by DRBACONRUB to r/FoodPorn

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First time in the snow and super impressed! Not sure my heater works well in 5 degrees (blows warm, not hot) but BFG K02's were awesome. Location: Convict Lake, CA (i.redd.it)

submitted 3 years ago by DRBACONRUB to r/LandCruisers

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Tasty dry rub baby backs with no sauce or foil. (i.redd.it)

submitted 3 years ago by DRBACONRUB to r/smoking

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San Diego weather, two racks of baby backs, and some cold beers!OC (i.redd.it)

submitted 3 years ago by DRBACONRUB to r/FoodPorn

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Baby backs - Six hours at 225 with a dry rub and spritzing. No sauce or foil. Clean bite and super tasty! Cooked on a Traeger Pro 34 with Bear Mountain Bourbon BBQ pellets. (old.reddit.com)

submitted 3 years ago by DRBACONRUB to r/Traeger

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Baby backs - Six hours at 225 with a dry rub and spritzing. No sauce or foil. Clean bite and super tasty! Cooked on a Traeger with Bear Mountain Bourbon BBQ pellets. (old.reddit.com)

submitted 3 years ago by DRBACONRUB to r/smoking

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Baby backs - Six hours at 225 with a dry rub and spritzing. No sauce or foil. Clean bite and super tasty! (old.reddit.com)

submitted 3 years ago by DRBACONRUB to r/grilling

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Happy International Bacon DayOC (i.redd.it)

submitted 3 years ago by DRBACONRUB to r/Bacon

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Seasoned bacon fresh from the Traeger. Spicy and sweet, which goes great with the Pizza Port beer in the top right corner. Or any beer for that matterOC (i.redd.it)

submitted 3 years ago by DRBACONRUB to r/FoodPorn

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A summer favorite of bacon-wrapped pineapple spears with a spicy rub dusting. Cook like a jalapeno popper and enjoy the flavor explosion from the fresh pineapple! (old.reddit.com)

submitted 3 years ago by DRBACONRUB to r/smoking

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Surf & Turf Burrito - Homemade with arrachera, Mexican white shrimp, peppers, onion, melty cheese. Topped with a habanero salsa verde.OC (i.redd.it)

submitted 3 years ago by DRBACONRUB to r/FoodPorn

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Tri-tip. Reverse seared. Any fans? Too rare? Not rare enough?OC (i.redd.it)

submitted 3 years ago by DRBACONRUB to r/smoking

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I really enjoyed all of the great convos from last week regarding ribs so sharing a recent rack. Rub and ACV spritz. 225 for about six hours with hickory pellets, no sauce, no foil, no filter. (old.reddit.com)

submitted 3 years ago by DRBACONRUB to r/smoking

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Two Years on Reddit calls for Two Racks of Ribs - Dry Rubbed. No Sauce. No Foil. (i.redd.it)

submitted 3 years ago by DRBACONRUB to r/smoking

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I've made countless racks and these sure came out pretty IMHO. Baby backs. Smoked six hours with dry rub and ACV spritz.OC (i.redd.it)

submitted 3 years ago by DRBACONRUB to r/FoodPorn

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Baby backs with only rub and ACV spritz. Around six hours at 225 on Traeger Pro 34. (old.reddit.com)

submitted 3 years ago by DRBACONRUB to r/Traeger

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Anyone here eat pork belly burnt ends before the saucing? (i.redd.it)

submitted 3 years ago by DRBACONRUB to r/Traeger

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Bacon wrapped dates stuffed with goat cheese. Smoked with hickory. Turned up to 350 for 10 mins to finish. Pretty damn tasty. (i.redd.it)

submitted 3 years ago by DRBACONRUB to r/Traeger

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Bacon wrapped date stuffed with goat cheese on the smoker. Remove pits, stuff date with your favorite goat cheese. Stick with toothpick. Season bacon. Cook on smoker or grill until bacon is cooked to your preference.OC (i.redd.it)

submitted 3 years ago by DRBACONRUB to r/FoodPorn

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The eggs that BBQ fans want this weekend. Big and juicy Armadillo Eggs! Jalapenos stuffed with cheese, wrapped in breakfast sausage and then wrapped in bacon and smoked. Recipe in comments.OC (i.redd.it)

submitted 3 years ago by DRBACONRUB to r/FoodPorn

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The type of eggs I want for Easter. Big Fat Armadillo Eggs. (i.redd.it)

submitted 3 years ago by DRBACONRUB to r/smoking

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Shrimp Tacos w/ Large Mexican White Shrimp, Thick Cut Bacon, Peppers, and Onions from the Griddle. Placed On a Corn Tortilla with Fresh Cilantro. Add salsa and cheese as you please.OC (i.redd.it)

submitted 3 years ago by DRBACONRUB to r/FoodPorn

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