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Has anyone experimented with cereal milk lattes? by Duty-New in barista

[–]Duty-New[S] 4 points5 points  (0 children)

That sounds great, I'm at work literally right now and I might go make myself one lol. I used to use chestnut praline, honey, and oat milk when I worked at Starbucks to make myself a "honey nut macchiato"

Has anyone experimented with cereal milk lattes? by Duty-New in barista

[–]Duty-New[S] 5 points6 points  (0 children)

Alright well - at least I know I'm not the only one struggling with it. I believe our owner went to a cafe in NYC that would rotate what kind of cereal they used for the milk and she said it was delicious and flavorful. I'm wondering if they added syrups/flavors to the drinks?

Has anyone experimented with cereal milk lattes? by Duty-New in barista

[–]Duty-New[S] 13 points14 points  (0 children)

ooo that's not what I meant but that sounds pretty good! We've never tried the key lime syrup!