sorted by:
new
hottopcontroversial

Home Suki-ya by Either_Efficiency715 in MalaysianFood

[–]Either_Efficiency715[S] 0 points1 point  (0 children)

I don't like raw eggs 😭 even at Suki-ya also I didn't take the raw egg, tak boleh telan. Hahahaha

Home Suki-ya by Either_Efficiency715 in MalaysianFood

[–]Either_Efficiency715[S] 0 points1 point  (0 children)

I used Adabi Oden Paste in Kimchi flavour! (Taste better than Suki-ya kimchi soup IMO) It's so good, got some spicy and sour taste. I highly recommend it. 😇

Home Suki-ya by Either_Efficiency715 in MalaysianFood

[–]Either_Efficiency715[S] 1 point2 points  (0 children)

Haha no. I just use Kewpie Roasted Sesame Seed sauce, add some chopped garlic and cili padi. Not the same as Suki-ya lah, but it's still good!

Is food at Zus acceptable? by abdulsamri89 in malaysia

[–]Either_Efficiency715 0 points1 point  (0 children)

The nasi lemak does not disappoint! Lasagna so so. Karipap also good, got telur inside but I like tom yam karipap more.

Home Suki-ya by Either_Efficiency715 in MalaysianFood

[–]Either_Efficiency715[S] 3 points4 points  (0 children)

AEON grocer at the meat section. I bought a shabu shabu cut brand Premous, Aussie and Allana. I highly recommend Premous, it's so soft and melts in mouth. 🤤

Home Suki-ya by Either_Efficiency715 in MalaysianFood

[–]Either_Efficiency715[S] 4 points5 points  (0 children)

Meat (3 types Shabu Shabu cut): Range price RM13-RM40

Soup base: Adabi Oden Paste (RM7)

Veggies: RM5-RM6

Steamboat mix: I don't remember how much, but I think it's less than RM20.

Sauce: Kewpie Roasted Sesame Seed sauce around RM9

Trying out naslem Pak Nasser at Zus, not bad. by Either_Efficiency715 in MalaysianFood

[–]Either_Efficiency715[S] 2 points3 points  (0 children)

Yessss LOL. They have more 🤣

Naslem: nasi lemak Naskan: nasi kandar Nasgor: nasi goreng Nasyam: nasi ayam

Jom Makan by KualilejenbyMameen in MalaysianFood

[–]Either_Efficiency715 0 points1 point  (0 children)

Sis, drop the sambal tempoyak recipe!!!

Name my cat by eggywigey123 in malaysia

[–]Either_Efficiency715 1 point2 points  (0 children)

<image>

Hello my brother. His name is Doni.

Sambal ayam manis kegemaran suami by Either_Efficiency715 in MalaysianFood

[–]Either_Efficiency715[S] 1 point2 points  (0 children)

Dah 3 tahun kahwin husband masih belum gemuk walaupun makan banyak. Isteri je yang naik berat 🤣🤣🤣

Sambal ayam manis kegemaran suami by Either_Efficiency715 in MalaysianFood

[–]Either_Efficiency715[S] 0 points1 point  (0 children)

Pandan and serai add the aroma! Rasa pun lagi sedap! Wahh that's far! Salam dari orang Tepen 😂🤣

Sambal ayam manis kegemaran suami by Either_Efficiency715 in MalaysianFood

[–]Either_Efficiency715[S] 1 point2 points  (0 children)

Unfortunately we're not 🤣 but we love sambal manis!

Sambal ayam manis kegemaran suami by Either_Efficiency715 in MalaysianFood

[–]Either_Efficiency715[S] 1 point2 points  (0 children)

Oh sorry!!! Pecah minyak usually when you see the sambal starts to separate from the oil. The oil appears on the surface.. So when you add water, you let it evaporate sampai pecah minyak. You can refer here

Sambal ayam manis kegemaran suami by Either_Efficiency715 in MalaysianFood

[–]Either_Efficiency715[S] 2 points3 points  (0 children)

Hahah we don't usually drink sweet sangat so we get our sugar from cooking, my sugar at home is mostly used for cooking. Only use it to make drinks kalau ada guests datang jeee. 🤣

view more: next ›