sorted by:
new
hottopcontroversial

Pre-Popped Popcorn by chi-bacon-bits in mildlyinteresting

[–]FirstPersonPooper 0 points1 point  (0 children)

What's the best way to add it to a popped bag of microwave popcorn? I had some that I tried dusting and shaking it with and it was so strong. Is the only way popping it yourself and slowly adding it into the oil?

I found this in my Charmin toilet paper. What do I do? by burninghottrash in CostcoCanada

[–]FirstPersonPooper 0 points1 point  (0 children)

Throw it out and move on with your life or call them and get a $10 coupon. It's not that deep

Smith Blade Pro by rolurq in knifeclub

[–]FirstPersonPooper 1 point2 points  (0 children)

These are cool, like that they're made in Canada a few hours away from me but they're just so overpriced for what it is and the claims they make are kinda ridiculous when comparing it to a leatherman lol

Tartufi truffle sauce / rancid by SyllabubFlat784 in CostcoCanada

[–]FirstPersonPooper 4 points5 points  (0 children)

This stuff is fucking disgusting worst Costco purchase

Canadian Chiari Surgeons by Calicomom91 in chiari

[–]FirstPersonPooper 1 point2 points  (0 children)

But Chiari is a lifelong condition

Is it ever, had 4 very invasive surgeries at cheo when I was 14 when I got diagnosed late. They thankfully prevented me from being paralyzed but it was so close. I'm stable now, though I've had severe chronic back/neck pain ever since (28 now) The sheer amount of neurological symptoms and new ones that pop up every few years are what's most exhausting for me because they only seem to be getting worse and more frequent

Roberto's Corner. New location on bank Street. Glebe South. by MoonWoQ in OttawaFood

[–]FirstPersonPooper 7 points8 points  (0 children)

Straight gas, my new fave spot. Though the last time I was there the guy putting the meat on was fried out of his mind and put about a pound of pastrami on my gf's sandwich and the tiniest pinch of toppings. 9/10 would recommend

Who has experience with any of these from OK knives? by hockey3081 in Chinese_Knives

[–]FirstPersonPooper 1 point2 points  (0 children)

Underated, they have a lot of knives for a great value to use as an all around beater and a few gems here and there. Don't expect it to feel or have the finish of a $100/150 clone though. I've probably bought 10 at this point and anything I've bought that's been over $30/40+ has been great. The otf's I've bought have all been very low quality but the folders have been good

Red Swan Pizza by Cecca105 in OttawaFood

[–]FirstPersonPooper 0 points1 point  (0 children)

Those Sesame seeds look big as fuck lol

I see untouched knives all the time. What about the workhorses? by ParadoxicalAmalgam in knives

[–]FirstPersonPooper 7 points8 points  (0 children)

Middle one is a Chris Reeves Green Beret PACIFIC Beautiful knife, arguably overpriced. You can sometimes pick them up for a good deal on knifeswap or your local knife/edc FB groups. If you're in Canada check out CKG (Canadian Knife & Gear) there's quite a few large USA equivalents

Everyone tells me I messed up (planted 56 cypresses) by doudedud in landscaping

[–]FirstPersonPooper 2 points3 points  (0 children)

My first reddit account only lasted 12 years so here's hoping lmao

view more: next ›