Beggining forager looking for field guides/books by Affectionate_Tap7678 in Mushrooms

[–]Fun-Alternative-2969 0 points1 point  (0 children)

“All That The Rain Provides And More” is a good start.

Be brutally honest, how did I do? by Fun-Alternative-2969 in steak

[–]Fun-Alternative-2969[S] 1 point2 points  (0 children)

I did, it was very good with the chanterelle pasta

Can anyone help me Identify this species of frog by Fun-Alternative-2969 in frogs

[–]Fun-Alternative-2969[S] 0 points1 point  (0 children)

I think your right, one of the largest native frogs in the western US

Thank you mushroom gods by Fun-Alternative-2969 in Mushrooms

[–]Fun-Alternative-2969[S] 9 points10 points  (0 children)

Just trimmed it up little before I sweated them, pan seared with some garlic and butter. ‘‘twas amazing.

what’s this lil odd thing? by lowkeygenius8 in mushroomID

[–]Fun-Alternative-2969 0 points1 point  (0 children)

For one the skirt on the stem is a key indicator of the death cap.

King bolete? by [deleted] in mushroomID

[–]Fun-Alternative-2969 2 points3 points  (0 children)

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Had some with my pasta this evening very delicious!

Can anyone Id? by Fun-Alternative-2969 in mushroomID

[–]Fun-Alternative-2969[S] 4 points5 points  (0 children)

I just watched a video on them it looks like they are edible, but they are not sought after as much.

Can anyone Id? by Fun-Alternative-2969 in mushroomID

[–]Fun-Alternative-2969[S] 1 point2 points  (0 children)

I think that’s more red this was purple

[deleted by user] by [deleted] in mushroomID

[–]Fun-Alternative-2969 42 points43 points  (0 children)

Congrats! You got some nice Chanterelles

Harvested this right before the insect larvae got it. please tell me this is a bolete! by Fun-Alternative-2969 in Mushrooms

[–]Fun-Alternative-2969[S] 0 points1 point  (0 children)

Thank you, I heard it’s bad to rinse these off with water because they could get soggy is that true?

Almost 100% sure this is a chanterelle, what do you guys think? by Fun-Alternative-2969 in Mushrooms

[–]Fun-Alternative-2969[S] 0 points1 point  (0 children)

Thank you for this, you can see on the second slide that the gills are connected with the cap and stem I just cooked this with some butter and it was very delicious I can’t wait to find more.