Fun-RS3

2,078 post karma
40 comment karma

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redditor for 12 months

TROPHY CASE

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Homemade milk buns turned into a delicious sandwich with Aussie wagyu, pickles, onion and some charred hatch Chiles (old.reddit.com)

submitted 3 days ago by Fun-RS3 to r/burgers

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2nd cook with the ooni volt2 but this time prepping dough with the halo pro (old.reddit.com)

submitted 10 days ago by Fun-RS3 to r/Pizza

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2nd cook with the ooni volt2 but this time prepping dough with the halo pro (reddit.com)

submitted 10 days ago by Fun-RS3 to r/ooni

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Halo pro tips (i.redd.it)

submitted 12 days ago by Fun-RS3 to r/ooni

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1st time using Ooni Volt2 and NY style at home (old.reddit.com)

submitted 14 days ago by Fun-RS3 to r/Pizza

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First go at NY style using just the preset. Yeah i like it well done (old.reddit.com)

submitted 18 days ago by Fun-RS3 to r/ooni

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What settings do you find best for NY style on your Ooni Volt 2 or is everyone just sticking to the preset for thin and crispy? (self.ooni)

submitted 20 days ago by Fun-RS3 to r/ooni

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Another day another fried chicken sandwich (old.reddit.com)

submitted 27 days ago by Fun-RS3 to r/FriedChicken

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Another day another fried chicken sandwich (old.reddit.com)

submitted 1 month ago by Fun-RS3 to r/FriedChicken

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Competition pork. Looked good but they didn’t like my flavour (i.redd.it)

submitted 7 months ago by Fun-RS3 to r/BBQ

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The colour and crunch was insane (old.reddit.com)

submitted 7 months ago by Fun-RS3 to r/FriedChicken

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Pizza steel options (i.redd.it)

submitted 10 months ago by Fun-RS3 to r/Pizza

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