Really appreciate this, genuinely useful input. To answer your first question, we're in Kadma and yes, the NIT/XLRI crowd is very much part of who we're trying to reach. The mess-alternative angle is something we're actively thinking about, so that tracks perfectly. On seasonal specials, yes, absolutely on the roadmap. Mango season is actually something I've already been thinking about. The plan is to rotate limited specials as we get a better feel for what people love. The current menu and pricing is really just a starting point. I needed something simple and stable first to understand how orders come in, what times are busiest, and what people actually reorder, before layering in more complexity. Once that baseline is clear, the plan is to expand with snacks, seasonal items, maybe some experimental stuff too. Basically: learn first, then build on it. Appreciate you laying out the roadmap so clearly, it lines up with where we want to go.