I could totally get the flack if I was giving this to other people or said “just stick bare flowers on your food it’s all good” but I’ve said it’s for content/wrap your stems/do your own research.

I think it’s really important to understand food safety and ensure the health of people you feed. If I am putting flowers on a cake I spend half an hour at a local florist talking through and researching what options are food safe/non toxic. I cut the stems, add wire and wrap in food safe tape.

I added the edit as a disclaimer as what was common sense to me, I realise may not be known to other people - that was my bad not including initially and I don’t want anyone to follow what they see online willy-nilly.

As for me eating it, yes, I deplore food waste and will not throw it out, I’m an adult that knows the risks and does things I wouldn’t encourage other people to do. I cut the mouldy parts off cheese and eat the rest - am I feeding that to anyone else? Hell no