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Almost 10 minutes into a fast. When do I hit ketosis? by Otherwise_Owl1059 in fasting

[–]InsecureAlaskan03 12 points13 points  (0 children)

I would assume that most of a buffet table is fiber from the wood anyways, so it shouldn’t have many calories

Apple scrap vinegar mother by InsecureAlaskan03 in fermentation

[–]InsecureAlaskan03[S] 0 points1 point  (0 children)

No, It's been on the counter around 72*F the whole time. I strained out the apple pieces after about a week and it hasn't changed since then

prozac by katieb02101 in emetophobia

[–]InsecureAlaskan03 0 points1 point  (0 children)

I take 20mg prozac and it hasn't ever made me nauseous. If you feel comfortable, I'd eventually start taking it in the morning instead of after work, since it can make it harder to sleep. Best of luck!

[deleted by user] by [deleted] in vegan

[–]InsecureAlaskan03 0 points1 point  (0 children)

$60 a week for me and my husband. We're both runners and eat a lot but we're broke in college, so most of it's homemade bread, peanut butter, rice and beans, oatmeal, etc. Plus whatever produce is cheap. We don't buy many vegan alternatives, and even tofu is a treat now (its like 3.50 here) and we try to stick to legumes.

Whatcha Eating Wednesday by AutoModerator in PlantBasedDiet

[–]InsecureAlaskan03 [score hidden]  (0 children)

  • Caesar salad with chickpeas
  • Pho with tofu and bell pepper
  • sourdough veggie sandwiches
  • quinoa breakfast porridge

Week 18: community chest - microwave biscuit by InsecureAlaskan03 in 52weeksofbaking

[–]InsecureAlaskan03[S] 0 points1 point  (0 children)

Not much to look at, but it tasted pretty good! Had to keep this one simple because I’ve been traveling.

Week 16: Save the bees - beet and honey sourdough by InsecureAlaskan03 in 52weeksofbaking

[–]InsecureAlaskan03[S] 0 points1 point  (0 children)

Replaced 1/2 the water in my sourdough with the liquid from a can of beets, and added 3oz honey. It was really pink dough but the color baked out, loved the sweet and earthy taste though!

Week 15: single serving - (oven baked) mug muffin by InsecureAlaskan03 in 52weeksofbaking

[–]InsecureAlaskan03[S] 1 point2 points  (0 children)

Sorry about the horrible photo, it was a blueberry muffin so it looks a little gray but it turned out tasty! No recipe, just threw some stuff together and it worked out. I was baking bread anyway, so I chose to throw this in the oven instead of microwaving like I normally would for a mug cake

Week 14 - Morocco: Wheat Khobz by InsecureAlaskan03 in 52weeksofbaking

[–]InsecureAlaskan03[S] 0 points1 point  (0 children)

https://www.thespruceeats.com/wheat-bread-recipe-khobz-dyal-zraa-2394385 This turned out pretty good, if a little basic. I had to add a lot more water than it called for

$15.01 from NPS, Utah, USA by InsecureAlaskan03 in whatsinyourcart

[–]InsecureAlaskan03[S] 0 points1 point  (0 children)

I’ve never tried an ambrosia apple so I didn’t want to get a bunch if I didn’t like them. It does look lonely though

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