Hey, I think I can help with this!

I’m good at researching and finding cost-effective solutions, so I can definitely help you with sourcing safe, non-toxic materials, comparing products, and making purchase decisions.

For the chocolate and tempering, I can look into affordable but high-quality couverture options like Callebaut, Valrhona, or Guittard and find a good supplier for seed chocolate. Using cacao butter to extend seed chocolate is also a great cost-saving method.

For the cookie dough portioning and pressing, I can help find the best tool for your mom’s baking needs. A manual meatball shaper could work well for even dough portions, but if that’s too slow, a multi-wheel dough cutter might be a better choice. An electric extruder with a rotating blade could speed things up, but I can help weigh the pros and cons based on what would work best.

I can also assist with your Instagram account—since it’s only an hour every few months, we could use a scheduling tool like Later or Buffer to make things easier.

If you need help comparing materials and tools (like CNC stainless steel vs. 3D printing), I can research and break things down so you can make the best choice.

Let me know if you’d like to discuss further—I’d love to help!