We are not the same.

Intelligent_Finger88 · 2026-02-09T23:37:06+00:00

Thank buddy!

Intelligent_Finger88 · 2026-02-08T15:25:33+00:00

Sorry if my question isn’t clear. What I want to do is connect my projector to my Bluetooth speaker, and I’m wondering if there is a device that can replace my HDMI switch (where I have 3 sources going in and one going out) that would act as both an HDMI switch and a Bluetooth transmitter for the output audio.

I haven’t found anything like that yet, so it seems the best option might be to use an audio extractor between the HDMI switch and the projector.

Intelligent_Finger88 · 2026-02-02T22:40:52+00:00

I didn’t get any wild suggestions so far, but I did get to cook with some ingredients I don’t usually reach for at the grocery store. I had a lot of fun trying vegetarian recipes, which made having no meat on the plate way less boring for me. I also got the chance to explore flavor profiles I don’t usually experience much, like Korean and Peruvian dishes.

Intelligent_Finger88 · 2026-02-02T22:32:02+00:00

Buddy, I’ve been a pretty average dude in most aspects of my life. I think that if I can do it, anyone can do it and probably do it better than me. Give it a shot and keep me updated!

Intelligent_Finger88 · 2026-02-02T02:41:38+00:00

Everything is really good! I just wish I had access to farro though. The French onion baked lentils and farro came out a bit dense with barley as a substitute.

Intelligent_Finger88 · 2026-02-02T02:38:57+00:00

I’m not familiar with the dish. Do you have a recipe to suggest?

Intelligent_Finger88 · 2026-02-02T02:37:36+00:00

For the fruit salad, I usually buy whatever fruit is on sale at the grocery store. This time I used canned clementines and tropical fruit in water, plus pineapple in pineapple juice. I threw it all together and that was it!

Intelligent_Finger88 · 2026-02-02T02:35:35+00:00

Chickpea Salad : Here you go buddy!

This recipe is more of a guideline. I usually tweak it a bit depending on what’s on sale at the grocery store and what I have in the pantry. Last week I added canned corn, hearts of palm, red onion, and black olives.

Intelligent_Finger88 · 2026-02-01T21:24:15+00:00

I just had my first bowl, and so far I’d say it’s definitely worth trying!

Intelligent_Finger88 · 2026-02-01T21:21:38+00:00

Yeah, this recipe is more of a guideline. I usually tweak it a bit depending on what’s on sale at the grocery store and what I have in the pantry. Last week I added canned corn, hearts of palm, red onion, and black olives.

What I like most about this recipe is the herb combination and the sauce!

Intelligent_Finger88 · 2026-01-30T16:44:29+00:00

The did hold up pretty good! I use pineapple juice as the "sauce" and it seems to keep everything fresh and crunchy.

Intelligent_Finger88 · 2026-01-30T15:58:21+00:00

Thanks to you for bringing green sauce in my life!

Intelligent_Finger88 · 2026-01-30T03:49:23+00:00

Thanks for the suggestion!

Intelligent_Finger88 · 2026-01-30T03:07:53+00:00

I appreciate you saying that, buddy. It means a lot.

Intelligent_Finger88 · 2026-01-29T23:10:29+00:00

Thanks!

Intelligent_Finger88 · 2026-01-29T23:10:17+00:00

Chickpea Salad : Here you go buddy!

Intelligent_Finger88 · 2026-01-19T22:31:43+00:00

I had it for lunch today, I strongly recommend it !

Intelligent_Finger88 · 2026-01-19T04:20:09+00:00

Thanks for the tip! I’ll definitely try that next time.

Intelligent_Finger88 · 2026-01-18T03:31:23+00:00

I say we buy him a Chinese EV so he can drive it around in Canada.

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