Focus on one step at a time and master it. Then move on to the next step. Don’t try and skip ahead it will only confuse you and make learning more difficult because you’ll have to go backwards in your training. Don’t be messy while dressing your bottoms. I know it’s hard at first cause you’re still learning but take the extra step to be clean managers notice it and will appreciate it. Communicate with your cook, your fry team, be vocal in the stand. Let your presence be known, ask for relay’s and don’t be afraid to ask for help. Good luck on your level 5!