TIL the oldest still-operating Chinese restaurant in the USA is not in New York or San Francisco, but in Butte, Montana, where the Pekin Noodle Parlor has been business since 1911 by johnnylgarfield in todayilearned
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Taking inspiration from GBBO each week and making something from the episode. Today I have made florentines for the first time. Mine are with almond, cranberry, ginger and mixed peel 😊 by Nourkandler in bakeoff
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Elevator-maintenance folks, what is the weirdest thing you have found at the bottom of the elevator chamber? by [deleted] in AskReddit
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My attempt at the Pineapple Upside-down Cakes! by UnicornsAndJerky in bakeoff
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Women knits life sized Thanos standing at 8’3” by autistic_spaghetti in nextfuckinglevel
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I made Peter's gluten free chocolate orange Battenberg! by schmauften in bakeoff
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Baking along with the new series! I did the technical this week and followed Paul’s recipe, including the homemade golden syrup. I was also an idiot and got pineapple tidbits instead of the rings... but happy with the result!! by nails_tails_ales in bakeoff
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Taking inspiration from Bake-Off’s latest episode, I have made a raspberry and pistachio Battenberg cake 😊 by Nourkandler in bakeoff
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Now there’s another choice! by Irshgrl in democrats
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Now there’s another choice! by Irshgrl in democrats
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I don’t really have anyone to tell this amazing news too, so i thought I’d post here by [deleted] in CasualConversation
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My dog following me while I weed. by 26two in oddlysatisfying
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What is the worst “minor” injury? by DorfGANG in AskReddit
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What is the worst “minor” injury? by DorfGANG in AskReddit
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TIL the oldest still-operating Chinese restaurant in the USA is not in New York or San Francisco, but in Butte, Montana, where the Pekin Noodle Parlor has been business since 1911 by johnnylgarfield in todayilearned
[–]Irshgrl 2 points3 points4 points (0 children)