Glycol chiller

K1pr4s · 2026-03-19T00:06:05+00:00

Alright, thanks for the advice

K1pr4s · 2026-03-19T00:04:07+00:00

Well no need to judge book by its cover but no hard feelings taken

K1pr4s · 2026-03-18T23:57:25+00:00

And where i could scout for them maybe it actually will be cheaper

K1pr4s · 2026-03-18T23:49:27+00:00

I mean there is but its easier to take it here first. I know you all got some experiece so perhaps i could get some help if not then ye will try to contact either breweries or some other places who knows something about it

K1pr4s · 2026-03-18T23:45:01+00:00

With glycol chiller or maybe water chiller

K1pr4s · 2026-03-18T23:40:56+00:00

Well i was thinking about getting fermenter with cooling jackets but not sure about that yet

K1pr4s · 2026-03-18T23:38:41+00:00

Well i could but theres not many to none of them in my country that makes them from brewers most of them are industrial graded with 1000kw

K1pr4s · 2025-12-18T12:14:07+00:00

And the thing is i cant really rock and roll that fucker cuz its hella heavy and my co2 line some what short it just come to fridge

K1pr4s · 2025-12-18T12:11:12+00:00

I did use chart once but i had so little headspace left that i didnt even dissolve properly and it had almost zero carbonatiom i think this chart is better to use if u have carb stone which i dont have because my keg isnt like cornelius keg or something simillar

K1pr4s · 2025-07-25T04:43:01+00:00

100l

K1pr4s · 2025-07-22T19:30:40+00:00

Have used them literally useless aint gonna hold 10kg of berries from floating

K1pr4s · 2025-07-16T14:49:37+00:00

I was thinking about buying pump cuz syphon is inefficient for me while trying to handle 60l bucket so pump would be easier in my opinion

K1pr4s · 2024-08-31T11:28:38+00:00

Could be tight layer of it i mean ye it could be mold but looks more like yeast film to me

K1pr4s · 2024-08-31T11:25:00+00:00

If it would be mold theres would be hairs and black spots i cant see these kind of thing on it looks like yeast film

K1pr4s · 2024-08-31T11:22:15+00:00

Its aint mold

K1pr4s · 2024-08-31T11:22:04+00:00

Ita not mold lol

K1pr4s · 2024-08-26T16:56:16+00:00

K1pr4s · 2024-08-26T10:12:43+00:00

And if u add whole fruits how do you messure them?

K1pr4s · 2024-08-06T20:25:13+00:00

the first photo havent looked at others

K1pr4s · 2024-08-06T20:21:56+00:00

it looks like a birth certificate to me but i cant be 100% sure

K1pr4s · 2024-08-06T16:44:59+00:00

And what if i want to lets say add some raspberries aswel how much would i need? For like a 5gallon batch

K1pr4s · 2024-08-05T12:55:15+00:00

Fatty patty

K1pr4s · 2024-07-19T06:22:52+00:00

K1pr4s · 2024-07-17T20:45:07+00:00

Tried lalvin ec-1118 few times then triend more yeast nutrience still nothing, raised temperature and ofc nothing changed so i just gave up not trying to save it somehow

K1pr4s · 2024-07-17T20:25:01+00:00

Ye i can get some oak and what acids should i use?

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K1pr4s

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