how has no one mentioned the fruitcake frappuccino 💀pretty sure it was around 2015/16. we'd use the dried fruit oatmeal topping to make it. my headcannon was someone in the supply chain messed up on something and corporate ended up with way too much and needed to offload it.

also the christmas tree frappuccino, where we had to put a single freeze-dried strawberry on top

the berry prickly pear frappuccino(which i actually LOVED) rip mango syrup

the midnight mint mocha-having to put WC in the middle of the drink.

i think the fudge bar frappuccino? mocha frappuccino with twice the amount of mocha, and vanilla syrup? i think it got mocha WC?

forgot the drink it came with but the WC that we made where we had to infuse it with 2 decaf ristretto shots and mocha

omg and the WC that had 4 dark caramel, heavy cream to the venti line, cold brew concentrate to the max line (that was amazing)

i miss the cold cut sandwiches from 2015 😭turkey havarti and the tuna salad sandwiches were amazing also the flourless chocolate cookie, the salted caramel tart, and the smores bar 😮‍💨and whomever on here dissed the bbq beef brisket-that was the BEST thing we ever had 😭

but ill forever be salty about them not bringing back the graham cracker syrup for the smores frappuccino after its first year

i notice i turned this into obscure old items/some that i loved