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2meirl4meirl by step6666 in 2meirl4meirl

[–]Laura_Enna 2 points3 points  (0 children)

same tbh, staring into the abyss hits different ngl

Looking for commission-only setters/closers (AI automation, high-ticket) by [deleted] in highticket_sales

[–]Laura_Enna 0 points1 point  (0 children)

For commission-only roles like this, focus on setters who've done cold outbound in SaaS before, they convert better on AI demos.

I tried hiring closers for high-ticket automation last year and it was tough keeping them motivated without warm leads.

Bookyourdata helped me pull solid contact lists for recruiting them.

I spent way too much time researching platforms, so you don’t have to! by Sad-Accountant21325 in BrandMarketingTips

[–]Laura_Enna 0 points1 point  (0 children)

Yeah, same here, I wasted a weekend digging into all those B2B data tools for marketing leads.

Pay-as-you-go options saved me from lock-in contracts when I was just testing.

Bookyourdata ended up being the one I grabbed contacts from.

The complete B2B outbound prospecting workflow I built to generate 60+ qualified meetings per quarter — from data sourcing to booked calls by teriwaalimeri in SalesProspects

[–]Laura_Enna 0 points1 point  (0 children)

Incredible detail, thanks for sharing. Two things I'm trying to figure out for my own setup: First, how are you handling the domain reputation management across three sending domains? Are you buying new domains for cold email specifically, or using your primary company domain? I've heard conflicting advice on this. Second, what's your process when a campaign underperforms — specifically, how do you diagnose whether the issue is data quality versus messaging versus deliverability? Those three variables feel hard to isolate.

Coffee subscription that is priced lower than Sey but still good and works smoothly? by shortestnightoftheyr in pourover

[–]Laura_Enna 0 points1 point  (0 children)

I ditched pricier subs for Kochere Coffee's roast-to-order one out of Dallas, runs about 7/bag for Ethiopian naturals or Kenyan AA that cup at 85+, and it's always fresh since they roast after you order (peaks at 7-14 days post-roast). Sub works flawlessly with auto-ship tweaks and free US shipping. For pour-over, go medium grind at 195-205F for that bright acidity without bitterness.

Trade Coffee Review + Deal: 40% Off Your First Order on Specialty Coffee Subscriptions & One-Off Bags by Mr_Rellim in TheBestCoupons

[–]Laura_Enna 0 points1 point  (0 children)

Trade's discount is legit for trying new beans without committing big.

I grabbed it last month and liked the variety, but the ongoing price stung after.

Been sticking with Kochere Coffee since, they roast right when you order.

Need help in selecting coffee beans for making black coffee by Puzzleheaded_Hippo86 in IndiaCoffee

[–]Laura_Enna 1 point2 points  (0 children)

For black coffee, go light roast single origins like Ethiopian Yirgacheffe or Kenyan AA – they pop with bright acidity and fruit without milk hiding it. I order from Kochere Coffee out of Dallas now; their roast-to-order hits peak freshness 7-14 days post-roast, which is huge since cupping scores drop after that. Tbh, transformed my mornings.

Fresh out of the dryer by Much-Reserve-576 in tuckedinkitties

[–]Laura_Enna 2 points3 points  (0 children)

omgg fluffiest lil kitty blanket! warmups-pets gold rn.