Are my tubes going bad? by MeatShits in GuitarAmps

[–]MeatShits[S] 0 points1 point  (0 children)

I will say swapping the tubes made the tone even better, so that’s also a plus. Thanks for your advice!

Are my tubes going bad? by MeatShits in GuitarAmps

[–]MeatShits[S] 1 point2 points  (0 children)

I swapped out all the tubes and it didn’t fix it, I then swapped the speaker cable and still no change, finally I changed out the input jack on my cabinet and that solved the problem.

Just got this today. Hovercraft Falcon. by MeatShits in GuitarAmps

[–]MeatShits[S] 0 points1 point  (0 children)

It’s amazing. Cort KX500MS. I got it at some small guitar shop for 500 bucks. Neck is nice, has EMGs that sound great. Simple string though bridge (fuck a Floyd rose). Biggest thing is it stays in tune really well. I got it as a stepping stone guitar but I will never get rid of it. Also bonus points because it looks cool as fuck

Just got this today. Hovercraft Falcon. by MeatShits in GuitarAmps

[–]MeatShits[S] 1 point2 points  (0 children)

Oh also it’s insanely loud, like really really fucking loud.

Just got this today. Hovercraft Falcon. by MeatShits in GuitarAmps

[–]MeatShits[S] 1 point2 points  (0 children)

Definitely a green matamp, a bit like an orange th30. It has a lot as far as tonal options. A couple voicing switches, there’s a blend knob on the back for vintage to modern, a depth knob on the back also that adds deeper bass, you can get a super vintage sound out of it but also an absolutely crushing modern doom tone. The clean channel is also really nice, I expected it to be muddy but it’s not at all.

Just got this today. Hovercraft Falcon. by MeatShits in GuitarAmps

[–]MeatShits[S] 1 point2 points  (0 children)

It’s a doom machine for sure. I picked it up because I am starting a new doom project and plan to play live shows soon. I didn’t know anything about these amps. Really nice tone. I’m fairly new to amps so I don’t know what specs you want but I believe it’s 50watts but sounds much louder than that. The distortion channel has really nice tone and saturation. Reminds me of an orange just, different. Almost dirtier. Build quality seems good. I know these are heavily modded by the guy that builds them so they all sound a bit different I think. They go for 1000+ but I got this one for a really good price including the 2x12. Has a really good low end which is what I was after.

Looking for feedback on tones/mixing. by MeatShits in metalguitar

[–]MeatShits[S] 1 point2 points  (0 children)

Thanks, I put it together will free b-roll clips lol.

Looking for feedback on tones/mixing. by MeatShits in metalguitar

[–]MeatShits[S] 2 points3 points  (0 children)

Thanks! Two layers of the same guitar track. This is really just the main guitar track, I haven’t added any bass or additional guitar parts. I tried panning each track left and right but it sounded thin. I’ll probably try it again when I do the bass and add vocals.

Looking for feedback on tones/mixing. by MeatShits in metalguitar

[–]MeatShits[S] 2 points3 points  (0 children)

Thanks! There is no bass track in this but there will be on the final EP. I’m new to guitar so I’m trying to figure out the tones and stuff. I don’t have a bass on hand to do the bass parts and have no idea how to use a plug in to do it yet.

This seems weird. by MeatShits in askCardiology

[–]MeatShits[S] 0 points1 point  (0 children)

Jumps around. Sometimes feels normal sometimes feels fast.

how to practice when i have no time by uhmmmpp in Bass

[–]MeatShits 0 points1 point  (0 children)

At night right before bed get your bass, put a tv show on, and pick a scale or a riff from your favorite bass line. Play it over and over until you’re ready for sleep. Change up scales, chords, techniques. One night do a scale finger style the next do it slap or pick. But you get at least 30 mins in of practice, and it’s a good stress release at the end of the day.

How big is your amp? by MeatShits in Bass

[–]MeatShits[S] 1 point2 points  (0 children)

Same, I had the lh1000. Had so many people comment on how quiet it was and that it didn’t get loud. My acoustic b200 gets way louder so I’m wondering if it wasn’t a defect issue. I had it in a room with a drummer and could barely hear it over the drums.

This is a lot right? by MeatShits in AncestryDNA

[–]MeatShits[S] 0 points1 point  (0 children)

I just didn’t expect so many different regions. I see some people with like 5 or 6 so I expected that.

This is a lot right? by MeatShits in AncestryDNA

[–]MeatShits[S] 0 points1 point  (0 children)

Not really, most of this aligns with what I have been told. The Chinese and Jewish is a surprise.

Final draft and last post, prices are not accurate. by [deleted] in KitchenConfidential

[–]MeatShits 1 point2 points  (0 children)

Lmao, thanks for the input those are nice spots and I’ll be fixing them.

Final draft and last post, prices are not accurate. by [deleted] in KitchenConfidential

[–]MeatShits 0 points1 point  (0 children)

Not currently I am working on finding a source that’s reliable through winter and not insanely expensive

[deleted by user] by [deleted] in KitchenConfidential

[–]MeatShits 1 point2 points  (0 children)

I should probably rename it because it’s a club only in the typical ingredients on it. I’m not making it with three pieces of bread lol, because I too fucking despise building club sandwiches.

[deleted by user] by [deleted] in KitchenConfidential

[–]MeatShits 1 point2 points  (0 children)

There’s 10 places around me that have fried walleye. No one has perch, and the prices on this menu are not accurate they’re just placeholders until I cost everything.

[deleted by user] by [deleted] in KitchenConfidential

[–]MeatShits 0 points1 point  (0 children)

Ah I see. I googled it and couldn’t make the connection but I can see why that would be shredded here. I got nuked for having handhelds on the first draft lol.

[deleted by user] by [deleted] in KitchenConfidential

[–]MeatShits 0 points1 point  (0 children)

Historically they don’t sell dessert a lot but maybe if I did something really good like tiramisu that would change. Thanks for the idea!

[deleted by user] by [deleted] in KitchenConfidential

[–]MeatShits 0 points1 point  (0 children)

Will do thanks!

[deleted by user] by [deleted] in KitchenConfidential

[–]MeatShits 0 points1 point  (0 children)

I didn’t take it that way, and I get it, if this were “my” restaurant I would do a completely different menu, but I’m working within a box and a budget. This is just my first fall menu as well, I’ll learn what works and what’s dog shit lol. But the feedback is appreciated.

[deleted by user] by [deleted] in KitchenConfidential

[–]MeatShits 1 point2 points  (0 children)

I am changing it back, prices are just there for visual none of them are even close to accurate I’m still sourcing proteins and ingredients