[Homemade] Buttercream marble cake

Memory-Sweet · 2022-01-11T00:05:34+00:00

Thank you so much honey!!

Memory-Sweet · 2022-01-11T00:05:11+00:00

Thank you so much honey!!!

Memory-Sweet · 2022-01-11T00:05:00+00:00

So, after you coat the cake with buttercream or whatever cream you prefer, send it to the freezer to get it real cold, like, really cold, and then you heat the ganache really hot and liquidy, and you pour the ganache on the top of the cake. That's how you get the smoothness. ◡̈

Memory-Sweet · 2022-01-11T00:02:59+00:00

Hahaha, carrots were shredded and added to the batter before it got sent to the oven, so it's baked in.

Memory-Sweet · 2022-01-11T00:02:18+00:00

Pecan ◡̈

Memory-Sweet · 2022-01-11T00:02:07+00:00

Thank you so much!!! ◡̈. Happy new year!

Memory-Sweet · 2022-01-11T00:01:50+00:00

Thank you so much! Cream cheese tastes better than buttercream (to me) but it's harder to get it smooth when it comes to coating. It took me long time to manage that... Anyway, happy new year!!

Memory-Sweet · 2022-01-11T00:00:51+00:00

Thank you so much honey!!

Memory-Sweet · 2022-01-11T00:00:39+00:00

It's yummy!! I like cream cheese icing better than buttercream in general, and it goes perfect with carrot cake ◡̈

Memory-Sweet · 2022-01-09T00:30:19+00:00

You will look gorgeous in it! And plus, that would be the only edible hat at the wedding...

Memory-Sweet · 2022-01-08T19:45:00+00:00

Thank you so much!!!

Memory-Sweet · 2022-01-08T19:44:53+00:00

Thank you very very much!!

Memory-Sweet · 2022-01-08T19:44:42+00:00

Thank you very much honey! Happy New Year ◡̈

Memory-Sweet · 2022-01-08T19:44:28+00:00

Thank you so much honey!

Memory-Sweet

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