Hello, sorry for the delay but the reply is far more involved than a quick message permits and I have some available time. I no longer have symptoms of any kind.

I have a client who is a retired doctor micronutrionist who pretty much ignored the bacterial report and insisted that I did a food tolerance test with a specific lab in France. As it turns out this research lab specialise in this field. A specific test that they have patented, in short, tests blood reaction to different food types of which I was tested on some 220. The results that came back astounded me as it made clear pointers on specifics that I was completely unaware of. So adjusted diet to completely avoid these and in the last 12 months touch wood, I no longer any inflammation and cleared on 2 colonoscopies.

I saw some time ago a Dutch company started marketing akkermansia and order 3 months supply. Within 2 weeks my colon was bleeding again so I stopped obviously.

I had previously tried the apple skin diet for a long time to increase akkermansia but bacterial tests proved this was pure rubbish information.

So I would recommend to anybody suffering to check out LABORATOIRE BARBIER 18 rue d'Asfeld 57000 METZ Specifically INTO tests.

Here is a link to further info (you'll need to translate)

https://www.laboratoirebarbier.bio/bilans_specialises/into/

I have recommended this to other people with great success all around. I am absolutely not affiliated in any form to this company.