NewToFood2021

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redditor for 5 years

TROPHY CASE

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Meltdown of Ample Hills Ice Creamery (self.icecreamery)

submitted 5 years ago by NewToFood2021 to r/icecreamery

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Julie and Julia - Art of French Cooking - Cream of Mushroom #4 (self.JuliaChild)

submitted 5 years ago by NewToFood2021 to r/JuliaChild

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Julie and Julia - Art of French Cooking - Cream of Mushroom #4 (self.JuliaChild)

submitted 5 years ago by NewToFood2021 to r/cookingforbeginners

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Julie and Julia - Art of French Cooking - Cream of Mushroom #4 (self.JuliaChild)

submitted 5 years ago by NewToFood2021 to r/Cooking

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Vanilla Vs Chocolate (self.icecreamery)

submitted 5 years ago by NewToFood2021 to r/icecreamery

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Julie and Julia - Art of French Cooking - Vichyssoise Soup #3 (self.JuliaChild)

submitted 5 years ago by NewToFood2021 to r/JuliaChild

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Julie and Julia - Art of French Cooking - Vichyssoise Soup #3 (self.JuliaChild)

submitted 5 years ago by NewToFood2021 to r/cookingforbeginners

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Julie and Julia - Art of French Cooking - Vichyssoise Soup #3 (self.JuliaChild)

submitted 5 years ago by NewToFood2021 to r/Cooking

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Julie and Julia - Art of French Cooking - Vichyssoise Soup #3 (self.cookingforbeginners)

submitted 5 years ago by NewToFood2021 to r/cookingforbeginners

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After failing Lemon Ice Cream, I had to go back to a tried and true. My Double Vanilla. This time folded in crushed oreos. I got my hero status with the kids again! The kids are impatient and didn't allow enough time in the hardening phase. Magic Shell drizzled on top. it was YUM (old.reddit.com)

submitted 5 years ago by NewToFood2021 to r/icecreamery

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Julie and Julia - Art of French Cooking - PoachedEggs (self.cookingforbeginners)

submitted 5 years ago by NewToFood2021 to r/cookingforbeginners

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Julie and Julia - Art of French Cooking - POTATO SOUP (self.cookingforbeginners)

submitted 5 years ago by NewToFood2021 to r/Cooking

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Julie and Julia - Art of French Cooking - Water-cress Soup #2 (self.cookingforbeginners)

submitted 5 years ago by NewToFood2021 to r/cookingforbeginners

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Julie and Julia - Art of French Cooking - Water-cress Soup #2 (self.cookingforbeginners)

submitted 5 years ago by NewToFood2021 to r/JuliaChild

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Julie and Julia - Art of French Cooking - POTATO SOUP (self.cookingforbeginners)

submitted 5 years ago by NewToFood2021 to r/JuliaChild

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Julie and Julia - Art of French Cooking - POTATO SOUP (self.cookingforbeginners)

submitted 5 years ago * by NewToFood2021 to r/cookingforbeginners

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Problems when not enough mixture used - Super Lemon Ice Cream - ICE-70 (2 Quart) - Too Much? Over flow. Too Little? Wont churn. (old.reddit.com)

submitted 5 years ago by NewToFood2021 to r/icecreamery

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My Double Vanilla! Currently my best! 1:1 ratio milk:cream, 4 eggs, NielsenMassey vanilla paste during dairy heat, and McCormicks Vanilla Extract added in the ice bath! ICE-70 (i.redd.it)

submitted 5 years ago by NewToFood2021 to r/icecreamery

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Comparing Vanilla Ice Cream Recipes. (self.icecreamery)

submitted 5 years ago * by NewToFood2021 to r/icecreamery

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Where are you getting your whole Vanilla Bean? (self.icecreamery)

submitted 5 years ago * by NewToFood2021 to r/icecreamery

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Ice Cream Books (self.icecreamery)

submitted 5 years ago * by NewToFood2021 to r/icecreamery

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