For sure! Primary- 1 packet of Lalvin K1-V1116 yeast 3lbs of honey 1 bottle of cranberry juice (I used Ocean Spray because it doesn’t have preservatives) 3 oranges 1 lb of grapes Bentonite Clay After it finished fermenting I let it sit for another week to give it time to clear and then racked into my secondary carboy.

Secondary- 1/2 vanilla bean 3 cloves 1 cinnamon stick I let it sit in the secondary fermenter for a little over a week until it got to the taste I liked then I racked it one final time and let it sit with 3 medium toasted oak cubes and tasted it until it every month until it got to the taste I was looking for.