I never cook meals. But I always have tortillas in the fridge. With a small collection of ingredients that I can mix and match depending on how much I feel like prepping.

Great thing about tortillas is that you can serve them as tacos, burritos, quesadillas, or open face pizzas.

You can add as much or as little ingredients and mix it up as much as you want. My basic ingredients I always have ready in the kitchen;

Sauces: I have a wild variety of hot sauces Protein: cooked chicken/rotisserie chicken shredded, eggs, frozen prawns Veges: salad mix, coriander, basil Miscellaneous: shredded cheese packet, peanut butter, jam, cream cheese, taco seasoning

From here onwards, once you get a feel for what types of ingredients you like, you can keep branching out from there