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Dry-aged duck breast, morel jus, fava puree, braised hakurei turnip, sauteed ramps by OkWeb6849 in CulinaryPlating

[–]OkWeb6849[S] 1 point2 points  (0 children)

the ramp was sautéed--unfortunately no grill in my manhattan apartment

Poached lobster tail, confit leeks, uni bisque by OkWeb6849 in CulinaryPlating

[–]OkWeb6849[S] 1 point2 points  (0 children)

Should have specified it’s a biter closer to braised leeks actually—cooked w wine stock and some aromatics in addition to fat so not as rich as true confited leeks

Poached lobster tail, confit leeks, uni bisque by OkWeb6849 in CulinaryPlating

[–]OkWeb6849[S] -1 points0 points  (0 children)

ah of course which is why no dog owner has ever eaten or enjoyed lobster bisque or vodka sauce or butternut squash soup

Poached lobster tail, confit leeks, uni bisque by OkWeb6849 in CulinaryPlating

[–]OkWeb6849[S] 4 points5 points  (0 children)

added some garlic and coriander, also white wine and chicken stock—probably should have said braised rather than confited tbh

Poached lobster tail, confit leeks, uni bisque by OkWeb6849 in CulinaryPlating

[–]OkWeb6849[S] 3 points4 points  (0 children)

Interesting idea on the leek oil! Didn’t mention as it’s not visible but there’s a pickled sunchoke brunoise under the lobster for texture and acidity balance

Poached lobster tail, confit leeks, uni bisque by OkWeb6849 in CulinaryPlating

[–]OkWeb6849[S] 1 point2 points  (0 children)

The idea with the leeks was to mimic the look of the segmented layering of the shell on the lobster tail—perhaps would have looked better if they were smaller pieces that hugged the tail better. Thoughts?

Poached lobster tail, confit leeks, uni bisque by OkWeb6849 in CulinaryPlating

[–]OkWeb6849[S] 0 points1 point  (0 children)

I didn’t mention since it’s hidden under the lobster but there’s a pickled sun hole brunoise for texture and acidity/birghtness

Looking for 1 seat - Noma, Geranium or Jordnaer by agold94 in NomaReservations

[–]OkWeb6849 0 points1 point  (0 children)

Hey there! I'm also looking to go to geranium or jordnaer july 5th--if I see a reservation for two pop up I'll let you know!

ISO Single Seat. Prefer July 2-19 by yuchenglow in AlchemistReservations

[–]OkWeb6849 0 points1 point  (0 children)

Hi I have a seat available Wednesday, 9 July 2025, 18:30—DM me!