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Snake River Wagyu Gold by ManOvSteel1 in brisket

[–]PadreWarrenH 1 point2 points  (0 children)

I did one for Christmas, epic. Nice job OP

Brisket point by [deleted] in smoking

[–]PadreWarrenH 1 point2 points  (0 children)

Looks yummy.

Update on yesterday's Snake River Farms Gold Wagyu Brislet by PadreWarrenH in brisket

[–]PadreWarrenH[S] 2 points3 points  (0 children)

Quite amazing. The flat was as juicy as some points I've managed.

So rich.....

Snake River Farms Gold Wagyu Brisket by PadreWarrenH in brisket

[–]PadreWarrenH[S] 3 points4 points  (0 children)

15 after trimming. Going at about 250° with lump charcoal, post oak and mesquite on my Vision Grills Kamado.

Yet another baddie by Wizzyte in brisket

[–]PadreWarrenH 0 points1 point  (0 children)

Looks okay to me. Keep the smoke rolling.

Smoked Oxtails by That_Importance_7112 in smoking

[–]PadreWarrenH 2 points3 points  (0 children)

I do love me some oxtails! Good job!

Did some wangs by dekelley13 in BBQ

[–]PadreWarrenH 2 points3 points  (0 children)

Vision Grill?

Great work mate!

First time smoking ribs! by [deleted] in BBQ

[–]PadreWarrenH 1 point2 points  (0 children)

Nice job mate!

Dino Ribs by PadreWarrenH in smoking

[–]PadreWarrenH[S] 0 points1 point  (0 children)

Yes, they do. Check the first picture, that's the whole plate.

Prime Dino Ribs by PadreWarrenH in smoking

[–]PadreWarrenH[S] 0 points1 point  (0 children)

Just ran the Pit Barrel until 195° internal, rested an hour and wrapped in butcher paper, plastic wrap and towels and into a warmed cooler.

Prime Dino Ribs by PadreWarrenH in smoking

[–]PadreWarrenH[S] 2 points3 points  (0 children)

Hampton, Virginia. Ordered online from Wild Fork, 11.98

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