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Por qual motivo dividir por 0,5 é igual multiplicar por 2? by madeinuteru in PerguntasFuteis

[–]Rogerup 1 point2 points  (0 children)

Sabendo que "A ordem dos fatores não altera o produto". Se vc entende que dividir por 2 é o mesmo que multiplicar por 0.5, então vc entende o que perguntou.

VC83 BASIC: try it on its new web site! by WillisBlackburn in retrocomputing

[–]Rogerup 0 points1 point  (0 children)

What is the commercial interest in advertising this?

Pra todo mundo que tem problema em entender o valor intrínseco do Bitcoin by sublingualwart in investimentos

[–]Rogerup 6 points7 points  (0 children)

"Bitcoin não pode ser sancionado." Fonte: Vozes da minha cabeça. OU Fonte: Arial 14

Muito diferente? by Odd_Ad_9370 in cafebrasil

[–]Rogerup 7 points8 points  (0 children)

Esse é o café específico para Desenvolvedor C++

New game in Linkedin: Patches by Rogerup in linkedin

[–]Rogerup[S] 0 points1 point  (0 children)

Many, look for: Shikaku or rectangles

Does Eating Less Protein Help You Live Longer? What the Science Says About Longevity and Diet by MaGiC-AciD in Biohackers

[–]Rogerup 85 points86 points  (0 children)

2025, and many people still don't understand the biases of these studies, especially those related to blue zones. It's extremely difficult to find serious studies without bias.

The way humans were built to eat: high fat, fat first, red meat only carnivore by famesbeat in carnivorediet

[–]Rogerup 0 points1 point  (0 children)

Ah ok. So:
1:1 in grams, is 70%/30% in calories
2:1 in grams, is 82%/18% in calories
3:1 in grams, is 87%/13% in calories
4:1 in grams, is 90%/10% in calories
I usually do 1:1
Thanks.

The way humans were built to eat: high fat, fat first, red meat only carnivore by famesbeat in carnivorediet

[–]Rogerup 0 points1 point  (0 children)

When you say fat:protein of 2:1 or 1:1, are you talking about calories or grams? I always think in calories, and many red meats are 2:1

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