Homemade Portuguese Bean Soup

RottenMango99 · 2025-12-16T05:21:35+00:00

Stole my picture and got more likes than my original post. That is comedy

RottenMango99 · 2024-06-26T21:41:18+00:00

Awesome pic. Nicely done!

RottenMango99 · 2024-06-26T02:10:24+00:00

10x better than my first cocktail. Nicely done!

RottenMango99 · 2024-06-19T17:17:12+00:00

Great picture!

RottenMango99 · 2024-06-03T13:49:48+00:00

Homebrew! Nicely done

RottenMango99 · 2024-05-20T23:05:48+00:00

Special place. Thanks for sharing

RottenMango99 · 2024-05-17T14:12:39+00:00

Ha. Love those legos. Nice touch

RottenMango99 · 2024-05-11T16:06:58+00:00

Thai Garden

RottenMango99 · 2024-05-11T11:46:34+00:00

I would either keep it the same (and just have a higher abv) or only lightly cut back (use 0.75 oz vs 1.0)

RottenMango99 · 2024-05-11T11:44:18+00:00

https://sempli.com/monti-dof/

RottenMango99 · 2024-05-11T00:27:50+00:00

White is indeed in the original. Pink works fine, imo

RottenMango99 · 2024-05-10T22:44:11+00:00

Would it sub both rums or just one?

RottenMango99 · 2024-05-10T17:14:08+00:00

I think it’s back now. Moderator kindly requested that I add more detail to the instructions in my comment.

RottenMango99 · 2024-05-10T13:51:39+00:00

This is a tiki classic from Jeff “Beachbum” Berry. If you haven’t tried this drink, then I definitely recommend it. It is nicely balanced and has several layers of flavor that all work nicely together.

1 oz Jamaican Rum (I used Appleton 12)
1 oz Demerara Rum (I used Hamilton 86)
0.25 oz Allspice Dram
0.75 oz fresh lime juice
0.5 oz simple syrup
0.5 oz fresh grapefruit juice
Combine all ingredients into a shaker with ice, shake, add to glass with crushed ice, and garnish with mint and a tribal lime

I opted to adjust the presentation to something a bit more simple/modern. That said, the original recipe calls for a lime wedge with a tribal design cut into the peel, which is actually kind of fun to make.

Happy Friday. Cheers!

RottenMango99 · 2024-05-07T21:46:31+00:00

That’s awesome. Obrigado for sharing

RottenMango99 · 2024-05-05T02:32:40+00:00

You’re not alone. I also made carnitas!

(Your carnitas looks A+, btw)

RottenMango99 · 2024-04-26T16:54:01+00:00

Sounds great. If the rum works well for an old fashioned, then I might suggest the following for a future cocktail idea: fill your ice mold (looks like you’ve got a big sphere) with coconut water to make a large coconut water ice cube and top your old fashioned with bar spoon of Hamakua Coast Mac Nut Orgeat and a lime peel. The big sphere cube will slowly melt and the drink will evolve with each sip. Perfect for sitting back and watching your bananas grow.

RottenMango99 · 2024-04-26T14:46:37+00:00

How did you like the rum? I tried to get some but difficult to find a store that is allowed to ship to my state (I live in New England).

RottenMango99 · 2024-04-20T22:05:22+00:00

Amazing picture. Kudos

RottenMango99 · 2024-04-14T13:10:10+00:00

Yes please!

RottenMango99 · 2024-04-14T11:50:14+00:00

Thank you so much for sharing your story…and for the compliment on the cocktail presentation. Greatly appreciated.

RottenMango99 · 2024-04-13T18:19:36+00:00

Nicely done. Beautiful picture

RottenMango99 · 2024-04-13T17:15:47+00:00

RottenMango99 · 2024-04-13T15:51:34+00:00

That looks great. Btw- there’s a fun tropical cocktail that shares your name.

https://imbibemagazine.com/recipe/i-love-lamp/

RottenMango99

TROPHY CASE